Echo Lake Foods is a leading manufacturer of ready-to-eat egg products and breakfast foods, including waffles, pancakes, French toast, scrambled eggs, omelets, and egg patties, serving major retail, foodservice, and national restaurant customers across the United States. This includes supervising the sanitation crew, coordinating nightly and weekly sanitation tasks, verifying effective cleaning and sanitizing of equipment, and ensuring compliance with GMPs, SSOPs, allergen control, and environmental monitoring programs.