div class="careers-description__container">Q Center is looking for a Part Time Seasonal Cook I to join our team!
Job Summary
The Cook I is responsible for assisting workers engaged in preparing foods for guest dining by performing a combination of duties. As the largest full-service conference facilities in the Midwest, our vast 150,000+ square-feet of IACC-certified meeting and event spaces regularly host a variety of occasions, from large-scale Fortune 500 company meetings to small business training and special events, like fundraisers and galas.