div class="careers-description__container">Q Center is looking for a Part Time Seasonal Cook I to join our team!
Job Summary
The Cook I is responsible for assisting workers engaged in preparing foods for guest dining by performing a combination of duties. As the largest full-service conference facilities in the Midwest, our vast 150,000+ square-feet of IACC-certified meeting and event spaces regularly host a variety of occasions, from large-scale Fortune 500 company meetings to small business training and special events, like fundraisers and galas.
Reports to: Deck Supervisor
FLSA Status: Non-Exempt
Summary: Instructs students on water safety and proper swim techniques based on thorough knowledge of the Goldfish Swim School curriculum.
Duties and Responsibilities:
- Provides swim instruction based on the Goldfish Swim School curriculum. Not just a passion for kids or a passion for swimming…it’s a special passion for changing – even saving – lives, by being a part of kids learning to swim.