Overnight Grocery Team Member (Stocker, Inventory, Receiving) - Part Time Seasonal Whole Foods Market IncOvernight Grocery Team Member (Stocker, Inventory, Receiving) - Part Time SeasonalBarnstable, MA$16–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Seasonal Restaurant Manager - Summer 2026 Wequassett Resort and Golf ClubSeasonal Restaurant Manager - Summer 2026MA$1,400–$1,700 / weekIndividually train all new members of the team, including servers, hostesses, assistant servers. Work closely with outlet management to promote heroic acts and encourage participation.
Seasonal Farm Camp Educator (Counselor) The Trustees of ReservationsSeasonal Farm Camp Educator (Counselor)Edgartown, MassachusettsAs a Camp Educator (also referred to as Farm-Based Educators or FBEs), you are the backbone of camper experiences and hold an important place in this special work, as camp is a unique environment for children to develop their sense of self, form social bonds, explore their interests, learn, and have fun. Skills and training in environmental education, outdoor recreation, health and safety, and childhood development; communication; collaboration; critical thinking & problem solving; leadership; empathy; resiliency; work ethic.
Seasonal Early Childhood Camp Educator Counselor The Trustees of ReservationsSeasonal Early Childhood Camp Educator CounselorEdgartown, MassachusettsAs a Camp Educator (also referred to as Farm-Based Educators or FBEs), you are the backbone of camper experiences and hold an important place in this special work, as camp is a unique environment for children to develop their sense of self, form social bonds, explore their interests, learn, and have fun. The Farm Institute’s Farm Camp (ages 4-13) and Wee Farmers (ages 2-4) create a safe, accessible, fun, inclusive, and enriching educational environments for all young campers and families to engage in authentic farm activities.
SENIOR COOK (SEASONAL) Compass Group North AmericaSENIOR COOK (SEASONAL)MA$30–$35 / hourBoth full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
Seasonal Restaurant Manager - Summer 2026 EOS Hospitality LLCSeasonal Restaurant Manager - Summer 2026MA$1,400–$1,700 / weekIndividually train all new members of the team, including servers, hostesses, assistant servers. Work closely with outlet management to promote heroic acts and encourage participation.
Assistant Restaurant General Manager - Outer Bar (Seasonal) Wequassett Resort and Golf ClubAssistant Restaurant General Manager - Outer Bar (Seasonal)Harwich, MA$50,000–$60,000 / yearAssist with the recruitment, onboarding, and training of all food service and bar staff; take direct responsibility for individually training new team members including servers, host/hostesses, and assistant servers. Contribute to the development of a pre-arrival outreach program for guests celebrating special occasions at Outer Bar + LiBAYtions.
Line Cook - Alltown Fresh - Seasonal Flex Global Partners LPLine Cook - Alltown Fresh - Seasonal FlexPlymouth, MA$17.17–$20.61 / hourThe preparation and cooking of deli and food service items, which includes items like fried foods, salads prepared on premise, sandwiches, roller grill items, hot and cold beverages, prepared meals and snack items for hot and cold cases. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
Production Fish Cutter The Chefs' Warehouse IncProduction Fish CutterNew Bedford, MAPosition Summary: As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer's expectations. From cold-water classics like scallops and cod to rare, seasonal specialties, Foley delivers exceptional seafood that helps chefs create standout dishes with confidence.
Production Utility The Chefs' Warehouse IncProduction UtilityNew Bedford, MAFrom cold-water classics like scallops and cod to rare, seasonal specialties, Foley delivers exceptional seafood that helps chefs create standout dishes with confidence. With over a century of expertise and an unwavering commitment to sustainability, Foley remains a leader in New England seafood-and a partner to the country's most discerning kitchens.