Cook (Experienced With Min 4 Years) The Queen Casino Baton Rouge Bally's CorporationCook (Experienced With Min 4 Years) The Queen Casino Baton RougeBaton Rouge, LAHandle routine guest complaints and incidents, and exhibit the appropriate discretion to identify situations requiring the attention of supervisory personnel - seek to resolve all situations in a manner that maintains positive guest relationships. Must be able to work a flexible schedule as required by business operations, including late nights, weekends, and holidays; shifts may change.
Fry Cook BurgersmithFry CookDenham Springs, Louisiana$10–$15 / hourYou never forget your first car, first kiss, or first Burgersmith burger Seared into your memory – like we sear each burger – is sweet, juicy, specially selected beef – memorably adorned with your choice of fresh toppings, hand-cut fries, and a craft beer. Burgersmith features a scratch kitchen forging Burger History with locally sourced ingredients, hand crafted cocktails, and locally brewed beers.
Grill Cook BurgersmithGrill CookBaton Rouge, LAFull timeBurgersmith features a scratch kitchen forging Burger History with locally sourced ingredients, hand crafted cocktails, and locally brewed beers. Try your hand working with the star of the show: Grill, sear, sauté.
NewCOOK (FULL TIME AND PART TIME) Compass Group North AmericaCOOK (FULL TIME AND PART TIME)Baton Rouge, LA$16–$20 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Cook Golden Corral Buffet RestaurantsCookBaton Rouge, LouisianaAt Golden Corral, the nation’s largest buffet restaurant chain, every Team Member plays a key role in delivering great food and a welcoming experience for our guests, helping create memorable moments every day. Join the Golden Corral® team and be part of a friendly environment at a high-volume restaurant where you can grow and make a difference every day.
PREP COOK (FULL AND PART TIME) at LSU Athletics Compass Group North AmericaPREP COOK (FULL AND PART TIME) at LSU AthleticsBaton Rouge, LA$13–$17 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf .
RETAIL COOK (FULL AND PART TIME) at LSU Compass Group North AmericaRETAIL COOK (FULL AND PART TIME) at LSUBaton Rouge, LA$13–$14 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Cook - Blue Cross Blue Shield LA Aramark Corp.Cook - Blue Cross Blue Shield LABaton Rouge, LASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewBOH Cook- LSU - LSU Athletic Venues And Events Aramark Corp.BOH Cook- LSU - LSU Athletic Venues And EventsBaton Rouge, LASurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Cook The Harmony CenterCookBaton Rouge, LAFull timeThe Cook will perform a variety of food preparation duties this position requires that the person be at least 23 years of age and have 2 years of work related training in food and safety.
Cook Five Star Parks & AttractionsCookBaton Rouge, LouisianaWhile performing the duties of this job, the employee is frequently required to walk, or stand on their feet for an extended period of time, bend and twist their body, and may be required to lift objects weighing up to 50lbs. Five Star Parks & Attractions, a trailblazer in the amusement and hospitality industry, is more than an industry leader; it's a dynamic workplace where joy and excellence converge.
Pizza Cook California Pizza KitchenPizza CookBaton Rouge, LouisianaThey maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift. They ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice.
Cashier / Server / Supervisor / Dishwasher / Cook / Baker PiccadillyCashier / Server / Supervisor / Dishwasher / Cook / BakerBaton Rouge, LAThis includes supervisors, cooks, fry cooks, bakers, kitchen prep, counter servers, drive through, cashiers, pot washers, and porters/cleaning positions. Today, we have 30 restaurants, including Piccadilly To-Go locations, and over 80 food service locations all across the southeast.
Cook Cracker Barrel Old Country StoreCookGonzales, LouisianaSo, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!
Cook - Catholic High School City PorkCook - Catholic High SchoolBaton Rouge, LA$12–$15We combine that ideal with a culture of hospitality to make lasting relationships with our guests and our family of loyal, hard-working employees. If you are passionate about creating delicious dishes and providing exceptional service, apply now to be part of our fun and loving team!
Cook Gonzales Healthcare CenterCookGonzales, LouisianaSummary of Responsibility: Prepares and serves palatable, nourishing, well-balanced diets to meet the daily nutritional and special dietary needs of each Resident. Long Term Care Dietary Cook preferred – Safe food handling Certification required.
Prep Cook City Group HospitalityPrep CookBaton Rouge, LouisianaIf you are a motivated, talented Prep Cook ready to join a deliciously fun and loving team, apply now to start your exciting culinary journey with City Group Hospitality! Do you thrive in fast-paced kitchens and enjoy creating delicious food while working alongside enthusiastic colleagues?
NewCook The Claiborne at Shoe CreekCookCentral, LouisianaClaiborne Senior Living is hiring a Cook to prepare high-quality, nutritious meals for our residents while supporting a safe, organized, and welcoming kitchen environment. If you take ownership of your work, act with integrity, remain focused in a fast-paced setting, and believe our culture matters, we’d love to meet you.
Cook / Grill Operator Waffle House, Inc.Cook / Grill OperatorBaton Rouge, LAYou can expect to be on your feet, doing everything from preparing food to order and food preparation, to making sure our restaurant is clean and inviting. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.
Cook - FT (Satellite Dining Locations) St. James Place of Baton RougeCook - FT (Satellite Dining Locations)Baton Rouge, LouisianaThe Cook prepares the kitchen and food production areas for use; creatively prepares recipes which are palatable and nutritious; ensures that safe and high-quality food service is provided at all times and that sanitation guidelines are met; accurately forecasts amount of food required and obtains appropriate amounts of required foods from storage areas. At least (5) years of supervised cooking experience, with training in the preparation and service of foods, in estimating quantities of food needed, and in the principles of sanitation and safe handling of food and equipment is required.