The employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl. • Ensures that all food products are stored properly, rotated and code dated with expiration dates and that all food products, whether cooked or stored, are held at proper temperatures.