Sommelier - Marée (PT) MaréeSommelier - Marée (PT)Los Angeles, CAPart timeAchieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. With a focus on lightness and non-scripted daily specials, Marée captures the best seasonal ingredients and serves them in their most natural form, without being tied to a specific concept.
Sommelier - Marée (FT) MaréeSommelier - Marée (FT)Los Angeles, CAFull timeAchieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. With a focus on lightness and non-scripted daily specials, Marée captures the best seasonal ingredients and serves them in their most natural form, without being tied to a specific concept.
NewSommelier The Tasting KitchenSommelierLos Angeles, CAFull timeAchieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. Under the guidance of the Chef Partner Casey Lane, General Manager and Lead Sommelier, take on key responsibilities to ensure exceptional guest service while supporting the wine program.
Sommelier Hwood Group LLCSommelierWest Hollywood, CAMeet regularly with the wine and sake trade to actively seek quality wines for the restaurant wine program as well as evaluate wines and other beverages for potential purchase. ROLE SUMMARY: Little Luck is seeking a Sommelier to support and elevate the guest experience through expert knowledge of wine, sake, and the overall beverage program.
Sommelier zuma restaurantSommelierSan Diego, CAConduct wine training and education sessions for staff to increase their knowledge and understanding of wine and sake, including grape varietals, production methods, tasting techniques, and service etiquette, to enhance their ability to engage with guests and sell wine effectively. At Zuma, we're more than a restaurant - we're a vibrant community fuelled by the energy that flows from our Robata grills, guided by our core values: Honor the Mastery - we celebrate every detail, always striving for perfection - putting pride in everything we do.
Sommelier Crenn Dining GroupSommelierSan Francisco, California$27–$29 / hourAccurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures. Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces.
Sommelier OuterTalent RecruitingSommelierCaliforniaLocated in Yountville, California, RO Restaurant & Lounge is a new destination from Chef Thomas Keller and Chef de Cuisine Jeffery Hayashi offering Asian-inspired cuisine with a California twist, combining refined simplicity and seasonality through local ingredients of the highest quality. Required Skills: LaundryStaff TrainingReligionPhilosophyExcelMembershipCommunication SkillsFrenchCookingInsuranceMS WordMS ExcelRegulationsMaintenanceSalesTrainingCommunication.
Sommelier (Big Sur, CA) Passport ResortsSommelier (Big Sur, CA)Big Sur, CAEmbracing the dramatic beauty of the California coastline with its cliffs, mountains, and panoramic ocean views, the 39 guest rooms and private homes blend rustic elegance with luxury and comfort, intertwined with a strong commitment to environmental and social responsibility. JOB OBJECTIVE: As a member of the Post Ranch Inn and Sierra Mar Restaurant, the Sommelier will ensure a world-class guest experience by interacting with guests and supporting the service team with wine offerings.
Sommelier Post Ranch InnSommelierBig Sur, CAEmbracing the dramatic beauty of the California coastline with its cliffs, mountains, and panoramic ocean views, the 39 guest rooms and private homes blend rustic elegance with luxury and comfort, intertwined with a strong commitment to environmental and social responsibility. JOB OBJECTIVE: As a member of the Post Ranch Inn and Sierra Mar Restaurant, the Sommelier will ensure a world-class guest experience by interacting with guests and supporting the service team with wine offerings.
Sommelier LielleSommelierLos Angeles, CAPart timeNamed after Chef Marcus Jernmark’s daughter, Lielle combines the warmth of a family-inspired space with the elegance of fine dining, making it the perfect spot for memorable occasions and outstanding meals. The menu celebrates hyper-seasonal ingredients sourced from local farms, fisheries, and foraging trips, allowing us to highlight the freshest flavors through innovative yet straightforward cooking techniques.
Bourbon Steak - Sommelier Marriott International IncBourbon Steak - SommelierSan Francisco, CAAssist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
Account Development Specialist - On Premise Wine - Bay Area Breakthru Beverage GroupAccount Development Specialist - On Premise Wine - Bay AreaSan Francisco, CARemote$80,300–$102,000 / yearThey are focused against increasing share and velocity of their assigned commodity using tactics that help sell-in the right brands to customers and sell-out to consumers via planning and execution of brand activations. A proficient knowledge of elevated-execution beverage techniques including but not limited to frozen cocktails, infusions, smoking, barrel aging, clarifying, creating foams, garnishes.
Wine Specialist RHWine SpecialistYountville, CAWe are moving the brand beyond curating and selling products to conceptualizing and selling spaces by building an ecosystem of products, places, services and spaces that elevates and establishes the RH brand as a global thought leader, taste and place maker. The RH brand attracts the best designers, artisans, manufacturers and talent in our industry, scaling and rendering their work more valuable across our integrated platform, enabling us to curate the most compelling collection of luxury home furnishings in the world.
Tasting Room Manager - Francis Ford Coppola Winery Job Details | Delicato Family Wines Delicato Family WinesTasting Room Manager - Francis Ford Coppola Winery Job Details | Delicato Family WinesGeyserville, CA$76,353.84–$119,397.60 / yearCollaborates with Public Relations, Brand, Sales, and Winemaking teams to align experiences with internal brand strategies, showcasing wines effectively and educating trade guests. Coaches, guides, and develops direct reports; fully engages in the GPS (Performance Management) process; provides high-quality feedback, and ensures proper GPS documentation of employee performance, recognition, and deficiencies.
Tasting Room Manager Job Details | Delicato Family Wines Delicato Family WinesTasting Room Manager Job Details | Delicato Family WinesManteca, CA$76,353.84–$119,397.60 / yearWorks with the Director Hospitality & Retail Sales to develop annual direct sales plan and creates sales programs to achieve annual goals; responsible for the continued growth and development of all direct to customer sales through the tasting room; analyzes tasting room sales and develops new promotions as needed. Coaches, guides, and develops direct reports; fully engages in the GPS (Performance Management) process; provides high-quality feedback, and ensures proper GPS documentation of employee performance, recognition, and deficiencies.
Restaurant Manager (Wine Director) Landry's IncRestaurant Manager (Wine Director)Santa Clara, CAOverview Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel.
Custom Wine Concierge Dry Farm WinesCustom Wine ConciergeNapa, CATo create the most premium Artisan Wine brand, we are driven to execute three things better than anyone else in the world: curate the best tasting, healthiest wine, deliver the most elegant, seamless service and ecommerce experience, and inspire more wine drinkers to enjoy our artisan, artful lifestyle. 4 Day Work Week- We encourage everyone to view Friday (or whichever day becomes your flex day) as a day for personal growth, learning, travel, new experiences, extended fitness, and deep creative work.
Wine Educator Treasury Wine Estates LtdWine EducatorPaso Robles, CAOur focus on Boldly Cultivating unites us as a global team and fuels our vision to become the world's most desirable luxury wine company - known for the experiences we create for our consumers, customers, partners, suppliers and our people. Promote our wines, culinary experiences, and club memberships while providing a world-class customer experience and anticipating the customer's every need.