Culinary Specialist- Sous Chef - Hourly - University of Wisconsin -Oshkosh AramarkCulinary Specialist- Sous Chef - Hourly - University of Wisconsin -OshkoshOshkosh, WITo fully familiarise yourself with all company policy and procedures and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with current legislation. To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins.
NewKitchen Manager Buffalo Wild WingsKitchen ManagerBellevue, WISee Buffalo Wild Wings Terms & Conditions at https://www.buffalowildwings.com/terms-of-use/ and Privacy Policy at https://www.buffalowildwings.com/privacy-policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
Culinary Specialist- Sous Chef - Hourly - University Of Wisconsin -Oshkosh Aramark Corp.Culinary Specialist- Sous Chef - Hourly - University Of Wisconsin -OshkoshOshkosh, WITo fully familiarise yourself with all company policy and procedures and to guarantee daily implementation of Food Safety and Hygiene are maintained in the kitchen in line with current legislation. To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins.
Sous Chef (Full Time) Compass Group USA IncSous Chef (Full Time)Oshkosh, WI$20–$22 / hourWe're TouchPoint Support Services, and our mission is to serve up hospitality for patients, families, and visitors at Ascension Health hospitals across the U.S. From meals to facilities to patient support, our work creates moments that matter. As part of Compass Healthcare, we care deeply for people, build belonging, and serve with detail, quality, and excellence to set the stage for healing.
0.0 Performance Food Group0.0Appleton, WIJob Responsibilities: Generates additional business through analyzing sales territory and individual customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans sales approach with individual customers; and conducts effective sales presentations. Excellent verbal and written presentation skills, organizational and time management skills, strong desire to build new business, strong work ethic and attention to details, excellent customer service skills.
Assistant Kitchen Manager Uncle Mike'sAssistant Kitchen ManagerAppleton, WIThe Assistant Kitchen Manager supports the Kitchen Manager in overseeing daily back-of-house operations. Monitor food inventory levels, place orders, and ensure proper stock rotation (FIFO).
Milwaukee Burger Company - Appleton - Kitchen Manager Milwaukee Burger CompanyMilwaukee Burger Company - Appleton - Kitchen ManagerAppleton, WI$75,000–$80,000 / yearThe Kitchen Manager (KM) is responsible for all kitchen operations, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production related activities. Our KMs build the quality and morale of our kitchen staff by selecting, scheduling, training, developing, mentoring, managing and leading a workgroup according to our First Commitment: People, Our Greatest Resource.
Kitchen Manager Uncle Mike'sKitchen ManagerAppleton, WIThe Kitchen Manager works closely with ownership/management to achieve operational goals and deliver an excellent guest experience. This role is responsible for supervising kitchen staff, managing inventory, controlling food and labor costs, and maintaining compliance with health and safety regulations.
Kitchen Manager Chick-fil-AKitchen ManagerBellevue, WI$18In addition to working along-side an independent Owner/Operator, Shift Leaders are able to serve their fellow team and guests with excellence, gain valuable life skills, and grow as an individual which goes far beyond serving a great product in a friendly environment. We are looking for friendly, hard working, responsible, energetic, and enthusiastic leaders who enjoy interacting with customers and have the desire to provide exceptional experiences for everyone they serve.