Assistant Director of Food and Beverage The Sagamore ResortAssistant Director of Food and BeverageBolton Landing, New YorkPartners with F&B leadership in directing the preparation, presentation and timeliness of all foods and beverages in all venues of the Resort; Assists Director and Chef with controlling cost of goods sold through regular review of portion control and preparation quantities produced by the team. Actively participates and follows up in the proficient recruiting, hiring, orientating & training, assigning, scheduling, coaching and counseling of team members; communicating job expectations; planning, monitoring, giving feedback, and reviewing job contributions.
Line Cook- Food Service/Restaurant Garden CateringLine Cook- Food Service/RestaurantPort Chester, New YorkGarden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.
Cook/Food Prepper Jamestown Community CollegeCook/Food PrepperNYJCC is an innovative, open access institution that meets regional education needs by providing transfer degree programs, career programs, community service, developmental education, and training programs for business and industry. We offer a comprehensive benefits package that includes medical and prescription coverage for employee, dental coverage, paid vacation, sick and personal time, paid holidays, NYS retirement benefits and voluntary retirement savings plan, free life insurance, and a menu of voluntary benefit offerings and much more.
Food Expeditor - Soho House Dumbo, New Opening Cardon Soho House & Co.Food Expeditor - Soho House Dumbo, New Opening CardonNew York, NYSoho Impact: Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability. Attend daily pre-shift meetings and remain informed on menu changes, unavailable items, and daily restaurant updates.
Food Expeditor - Soho House Dumbo, New Opening Cardon Soho House UK LtdFood Expeditor - Soho House Dumbo, New Opening CardonBrooklyn, NYSoho Impact: Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability. Attend daily pre-shift meetings and remain informed on menu changes, unavailable items, and daily restaurant updates.
(USA) Prepared Food Lead Sam's East(USA) Prepared Food LeadMedford, New York$23–$31 / hour2950 HORSEBLOCK RD, MEDFORD, NY 11763-2525, United States of AmericaWalmart and its subsidiaries are committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job. As a Prepared Foods and Café Department Lead you will drive sales in your area and supervise your team of hourly associates who create and serve meals to our members - giving them more of what they love, for less.
Prep Cook Dishwasher- Food Service/Restaurant Garden CateringPrep Cook Dishwasher- Food Service/RestaurantPort Chester, New YorkGarden Catering, known for making the BEST chicken nuggets since 1978, is looking for a highly skilled and motivated Prep Cook Dishwasher- Food Service/Restaurant to join our team. Garden Catering - Immediate Prep Cook Dishwasher- Food Service/Restaurant Needed .
Associate Director, Product Safety & Compliance Caraway Home IncAssociate Director, Product Safety & ComplianceNew York, NYRemote$140,000–$160,000 / yearDeep, working knowledge of food contact material regulations including FDA 21 CFR, LFGB (Chapters 30/31), EU Framework Regulation (EC) No 1935/2004, REACH, CA Prop 65, CA AB 1200, FSC, NSF, and the Colorado PFAS Chemicals Consumer Protection Act; familiarity with UK REACH and other international frameworks is a strong plus. Design and manage Caraways testing strategy, selecting and managing third-party labs (particularly in Asia, including NRTLs for small appliances), defining testing scope and frequency by product type and risk level, and sequencing testing within development timelines to avoid launch delays or costly late-stage findings.
Manager, Skincare and Haircare Food & Club, LDB Category Development L'Oreal USA IncManager, Skincare and Haircare Food & Club, LDB Category DevelopmentNew York, NY$98,400–$140,200 / yearWhat You Will Do: The Manager of Category Development, under the guidance of Director, Category Development Skincare is responsible for leading identified categories for the Commercial category team to leverage shopper insights and category analysis to establish strategies and enhance the shopping experience to accelerate the growth of dermatological skincare and haircare and our brands at Strategic Food and Club. Use all category and shopper tools, such as NielsenIQ, Market360, Amazon Tech/Profitero, Scintilla, Numerator, Spate, Suzy panel research, Ipsos panel research, social engagement tools, Retailer loyalty systems, bespoke shopper studies (CDJ's, Shopper Perception, UX studies, Merchandizing Studies and external market research (ex.
Food Service Team Member Six Flags Entertainment CorporationFood Service Team MemberCorfu, New YorkTemporaryJoining our Food & Beverage Team as a seasonal team member means providing a positive dining expierence to our guests while maintaining safe and sanitary food practices. As a member of our team you will: Make our guests happy by delivering amazing experiences and helping them create lifelong memories.
Food Svc Associate Catholic HealthFood Svc AssociateRoslyn, New YorkIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We’re looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
Food Service Team Member $16.00 Six Flags Entertainment CorpFood Service Team Member $16.00NYJoining our Food & Beverage Team as a seasonal team member means providing a positive dining expierence to our guests while maintaining safe and sanitary food practices. As a member of our team you will: Make our guests happy by delivering amazing experiences and helping them create lifelong memories.
Food Svc Associate St. Catherine of Siena Medical CenterFood Svc AssociateRoslyn, NYIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We're looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
NewAssociate Director, Product Safety & Compliance Caraway HomeAssociate Director, Product Safety & ComplianceNew York, NYRemoteFull timeDeep, working knowledge of food contact material regulations including FDA 21 CFR, LFGB (Chapters 30/31), EU Framework Regulation (EC) No 1935/2004, REACH, CA Prop 65, CA AB 1200, FSC, NSF, and the Colorado PFAS Chemicals Consumer Protection Act; familiarity with UK REACH and other international frameworks is a strong plus. Design and manage Caraway's testing strategy, selecting and managing third-party labs (particularly in Asia, including NRTLs for small appliances), defining testing scope and frequency by product type and risk level, and sequencing testing within development timelines to avoid launch delays or costly late-stage findings.
Food Manufacturing Supervisor - LIC Levain Bakery Cookie Company LLCFood Manufacturing Supervisor - LICAstoria, NYFull timeTHE ROLE: FOOD MANUFACTURING PRODUCTION SUPERVISOR (LONG ISLAND CITY) The Food Manufacturing Production Supervisor will oversee daily cookie dough production for all of Levains east coast locations and ensures each and every one of our world-famous cookies is the absolute best quality possible. Every day, we strive to embody our companys five core values: Welcome All- We are all in it togetherWork Hard and Be Kind- We pull our weight, we do our best, and take care of each otherLead with Heart- We operate with empathy and integrityRise Up- We take initiative to make things betterSavor It- We are present and find the fun!
F&B Health and Safety Manager Avolta AGF&B Health and Safety ManagerNew York, NY$73,822–$86,850 / yearPurpose: The purpose of the F&B Health & Safety Manager is to support and reinforce HMSHosts commitment to help prevent the spread of communicable diseases, improve restaurant-level health practices and procedures, and increase the level of food safety and workplace safety knowledge among associates. The position is expected to work rotating shifts during various operating days and hours each week; during opening, during busy dayparts, and during closing to monitor restaurant health and safety associates work activities during these different days and times.
Food Svc Associate-PD Catholic HealthFood Svc Associate-PDRoslyn, New YorkIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We’re looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
Food Svc Associate-PD St. Catherine of Siena Medical CenterFood Svc Associate-PDRoslyn, NYIn addition to the estimated base pay provided, employees are eligible for generous benefits packages, generous tuition assistance, a defined benefit pension plan, and a culture that supports professional and educational growth. We're looking for a compassionate and reliable Food Service Associate to support patient care by preparing and delivering meals with accuracy and care.
Expediter/Food Runner Tap RoomExpediter/Food RunnerMassapequa Park, New YorkWhat started as a single neighborhood spot in Patchogue has grown into a fast-growing hospitality group with multiple locations across Long Island, known for its welcoming vibe, strong team culture, and consistent guest experience. Tap Room began in 2011 with two bartenders—James Bonanno and David Johnson—who shared a vision: to build more than just a bar, but a place where great food, craft beer, and genuine hospitality brought people together.
AVP Enzo RWI Ryan Specialty GroupAVP Enzo RWINew York, NY$200,000–$250,000 / yearFosters strategic partnerships to drive new business, secures profitable deals, and provides customized client solutions depending on business sector, deal structure, jurisdiction and indemnification obligations. Identifies inefficiencies and proposes actionable solutions to ensure taxation requirements are met and are based on pre-deal and post-deal tax structures to deliver a positive deal outcome.