CONCESSIONS FOOD SERVICE WORKER/TABLE ATTENDANT - US Open at Billie Jean King National Tennis Center Compass Group North AmericaCONCESSIONS FOOD SERVICE WORKER/TABLE ATTENDANT - US Open at Billie Jean King National Tennis CenterQueens, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Please make sure to make an appointment before arriving by following this link: https://calendly.com/ustahr-levyrestaurants/jobfair2026 .
Food and Beverage Manager - Hilton Short Hills Crescent Hotels & Resorts LLCFood and Beverage Manager - Hilton Short HillsShort Hills, NJPart timeLocated across the street from The Mall at Short Hills, the Hilton Short Hills features locally sourced food, an outdoor terrace and lounge, tennis courts and an indoor/outdoor pool to offer a memorable and enjoyable experience to our guests. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.
Food Service Supervisor - Full Time - Day Hackensack University Medical CenterFood Service Supervisor - Full Time - DayHackensack, NJEducation, Knowledge, Skills and Abilities Required: Associate's degree in food management or equivalent; or High School diploma, general equivalency diploma (GED), and/or GED equivalent programs and 10 years supervisory experience from a hospital or similar food service environment; or other A.A.S. degree with 5 years supervisory experience from a hospital or similar food service environment. The posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package.
RETAIL FOOD SERVICE MANAGER Compass Group North AmericaRETAIL FOOD SERVICE MANAGERManhattan, NY$75,000–$90,000 / yearThe Retail Food Service Manager is responsible for managing all aspects of cafeteria operations, including staff leadership, food safety and sanitation, inventory management, financial controls, patient and guest satisfaction initiatives, and retail program development. This role oversees the daily operations of a high-volume hospital cafeteria and retail food service program, ensuring outstanding food quality, customer satisfaction, financial performance, and operational excellence.
Food Scientist Stefanini, IncFood ScientistEast Hanover, NJOur presence is in countries like the Americas, Europe, Africa, and Asia, and more than 400 clients across a broad spectrum of markets, including financial services, manufacturing, telecommunications, chemical services, technology, public sector, and utilities. Working as part of a project team, you will be responsible for setting up new SPME GC equipment, establishing validated analytical methods on site and building the capability to perform untargeted flavor analysis on a variety of matrices.
Supervisor-Food & Nutr-Sanitation NYU Langone HealthSupervisor-Food & Nutr-SanitationNew York, NY$66,300–$68,000Full timePlans, coordinates, implements, and monitors sanitation activities to maintain a clean and safe working environment in accordance with The Joint Commission and all federal, state, and local regulations and the Hazard Analysis Critical Control Point (HACCP) system inclusive of Management by Walking Around (MBWA). Reviews and revises food and environmental safety checklists, conducts regular HACCP inspections of production, storage and other areas, identifies, addresses issues, corrects or follows up with responsible parties to correct any non-conformances.
Food Service Supervisor - Full Time - Day Hackensack Meridian HealthFood Service Supervisor - Full Time - DayHackensack, New JerseyFull timeQualifications: Education, Knowledge, Skills and Abilities Required: Associate's degree in food management or equivalent; or High School diploma, general equivalency diploma (GED), and/or GED equivalent programs and 10 years supervisory experience from a hospital or similar food service environment; or other A.A.S. degree with 5 years supervisory experience from a hospital or similar food service environment. The posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package.
Food Prep, Concessions (Circle Line Cruises) Legends Hospitality, LLCFood Prep, Concessions (Circle Line Cruises)New York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach.
Food Operations Manager 3 Sodexo SAFood Operations Manager 3NEW YORK, NY$89,250–$115,500 / yearSodexo is seeking a Food Operations Manager 3 at NYC Health + Hospitals/Gouverneur, a 295-bed long-term care and rehab facility on Manhattan's Lower East Side, featuring decentralized dining and convenient access to public transportation. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
Food Service Worker Richmond Medical CenterFood Service WorkerStaten Island, New YorkCleans work areas, including dish machines, food delivery carts, and floors, following established procedures. Uses proper PPE and vendor-supplied equipment when handling cleaning chemicals to ensure safety and correct concentration.
Seasonal Food Runner, Stella 34 Delaware North Companies IncSeasonal Food Runner, Stella 34New York, NYPatina Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Food Stylist Intern Fresh Direct LLCFood Stylist InternBronx, NY$23–$25 / hourThis is a hands-on studio role-ideal for someone who loves food, has a sharp visual eye, and wants to learn the art of food styling and content production in a fast-paced, creative environment. You'll work directly with our photographer/Art Director, Visual Content, and Creative Director to bring FreshDirect's food to life through photography, video, and social content.
Food Prep Worker - PNC Bank Arts Center LegendsFood Prep Worker - PNC Bank Arts CenterHolmdel, NJMust have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time. Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Food Service Expeditor, In-Seat Legends Hospitality, LLCFood Service Expeditor, In-SeatNew York, NYOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. THE ROLE: The Food Service Expeditor is responsible for supporting food and beverage operations within a high-volume event environment by coordinating and expediting orders between In-Seat, service teams, and supervisors.
Cashier/Food Service Worker Sodexo SACashier/Food Service WorkerWESTWOOD, NJAssist in setup and serving of food from counters and steamtables, Provide support to the retail operation, including setup, maintaining supplies and products, and assisting in cleanup and closedown. Responsibilities include: Work in the food service operation, handling cash and credit transactions from Sodexo and client customers.
NewFood & Beverage Supervisor - One World Observatory Legends Hospitality, LLCFood & Beverage Supervisor - One World ObservatoryNew York, NYPositioned at the top of One World Trade Center, the tallest building in the Western Hemisphere, on levels 100, 101, and 102 - One World Observatory provides guests with unique, panoramic views of New York City, its most iconic sites, and surrounding waters from 1,250 feet. Legends Global is the new force redefining excellence in sports, entertainment, and live events delivering the most comprehensive suite of services in the industry - combining unmatched commercial strategy with world-class venue management and event production.
Food And Beverage Service Attendant - Full Time SonestaFood And Beverage Service Attendant - Full TimeSonesta ES Suites Parsippany Morris Plains, NJ$17–$18 / hourMaintain clean, neat, and well-organized work and buffet areas, which includes but is not limited to hoods, filters, steam tables, bus tables, carts, ovens and grills, sinks, refrigerator/freezers, service areas, walls, floors, sneeze guards, and counters. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).
Food Service Associate | Per Diem Evenings/Weekends | Newark-Wayne Community Hospital Rochester Regional HealthFood Service Associate | Per Diem Evenings/Weekends | Newark-Wayne Community HospitalNewark, New Jersey$16–$18 / hourFor disease specific care programs refer to the program specific requirements of the department for further specifications on experience and educational expectations, including continuing education requirements. Assembly of all patient, resident and customer meals or nourishments according to menu and diet specifications while utilizing proper food handling practices in a timely and organized manner.
Food & Beverage Manager - Northern Jersey Hotel Blue Sky Hospitality SolutionsFood & Beverage Manager - Northern Jersey HotelWeehawken, NJAs a Food and Beverage Manager, your responsibilities will be managing food and beverage operations, planning meals and sourcing food for our customers, and hiring staff. Proficient with necessary computer software, including Microsoft Office Suite and restaurant management software.
Food Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group IncFood Service Worker/Kitchen Helper/Dietary AideFREEHOLD, NJJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.