As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". As our Steward , you will be responsible for maintaining the cleanliness, sanitation, and organization of all kitchen and food service areas while supporting the Culinary and Food & Beverage teams.