POSITION DESCRIPTION: Teacher will, under supervision of the site administrator(s), perform a wide variety of specialized and responsible tasks including the implementation of the Culinary Arts curriculum (food preparation, service, and hospitality), facilitating student success in technical, academic and interpersonal skills. In addition, the teacher will be expected to be involved in career & technical student organization, fund raising, continuous school improvement activities, advisory committee meetings, and proactive professional development workshops and seminars.