Production Technician (No Experience Required - Training Provided) Hanger, Inc.Production Technician (No Experience Required - Training Provided)South Bend, IndianaFull timeWorking in a fast-paced production environment , Production Technicians, also known as Orthotic Technicians, utilize small hand tools to construct, maintain, or repair medical support devices, such as braces, artificial limbs, joints, arch supports, and other appliances. Ranked No. 4 by Forbes Magazine, “Best Places to Live in America and Most Affordable Cities” edition, South Bend is also home to the beautiful and historic University of Notre Dame, where people can enjoy top-level sporting and entertainment events close to home.
Part Time Café Operations Assistant Ivy Tech Community CollegePart Time Café Operations AssistantSouth Bend, IndianaEmployee Assistance Program offering no cost confidential counseling sessions, legal consultations, financial planning consultations, and other resources. All employees can contribute pre-tax or post-tax dollars through payroll deduction to build retirement savings.
Food Service Worker/Cashier (Part Time) Compass Group USA IncFood Service Worker/Cashier (Part Time)Marcellus, MI$14–$15 / hourWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Food Service Worker (Part Time) Compass Group USA IncFood Service Worker (Part Time)Constantine, MIWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).