Sushi Chef O-Ku Sushi AtlantaSushi ChefAtlanta, GeorgiaMaintains a clean and sanitary workstation area including tables, shelves, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Sushi Chef The Indigo RoadSushi ChefAtlanta, GAp>Requirements for Success: A minimum two years experience in kitchen preparation and line cook experience Have a positive energy, be ready to assist fellow support staff and work as a team player Must be able to speak, read and understand basic cooking directions Ability to communicate effectively with managers, employees, and all guests A flexible schedule to work days, nights, weekends and holidays Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting. Sushi Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; its a family, a lifestyle, and an exciting journey.
Sushi Chef Benihana Inc.Sushi ChefAlpharetta, GAp>As a Sushi Chef at Benihana, you will be responsible for crafting high-quality sushi and sashimi with precision, creativity, and consistency. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!
Sushi Chef Bottle Rocket Fine Food and BeverageSushi ChefAtlanta, GAWe're seeking passionate Sushi Cooks to join us in creating an exciting dining experience that blends traditional sushi craftsmanship with innovative Japanese-American fusion cuisine. As a Sushi Cook, you'll be at the heart of our kitchen, responsible for: Preparing fresh sushi, nigiri, rolls, and other Japanese specialties with precision and care.
Sushi Chef K-VA-T Food Stores, Inc.Sushi ChefCartersville, GAOver 13% of the company is currently owned by our associates through our employee stock ownership plan, promoting tremendous pride in the services and products we provide. About Food City: Food City is a privately held, family-owned company with a driving mission to "run the best store in town."
NewSous Chef | Culinary Manager New Day Executive SearchSous Chef | Culinary ManagerAtlanta, GAThis is an opportunity for a hands-on Kitchen Manager who thrives in fast-paced environments, leads from the line, and takes pride in building strong teams and consistent operations. Sous Chef | Culinary Manager Requirements & Qualifications: 2+ years of Kitchen Manager, Executive Sous Chef, or BOH leadership experience in a high-volume restaurant.
Chef de Cuisine - Mujo Castellucci Hospitality GroupChef de Cuisine - MujoAtlanta, GeorgiaExperience in fine dining restaurants and service; Strong interpersonal skills and the ability to work effectively in an open-kitchen and chef’s counter environment; Ability to communicate, especially while multi-tasking and interacting with guests; Ability to interact positively with supervisor, management, coworkers, members, and the public to promote a team effort and maintain a positive and professional approach. The Chef de Cuisine will manage the kitchen team, working closely with the Executive Chef to curate a seasonal menu with a focus on Japanese technique and ingredients.