Line Cook Flying Biscuit Cafe - BufordLine CookBuford, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
Line Cook Flying Biscuit Cafe - KennesawLine CookKennesaw, GAThough we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.
Weekend Line Cook K5 HospitalityWeekend Line CookAtlanta, Georgia$18–$20We are passionate about great food, excellent service, and fostering a positive work environment where team members can grow and thrive. About Us: 5Church Atlanta is a fast-paced, high-energy restaurant known for delivering exceptional dining experiences.
Line Cook Country Club of RoswellLine CookRoswell, Georgia$19–$22The Line Cook reports to the Executive Chef and Sous Chef and is responsible for assisting in the preparation and production of food items while maintaining a clean, organized, and safe kitchen environment. Knowledge, Skills, & Abilities: Awareness of occupational hazards and ability to follow safety precautions.
Line Cook Jinya Ramen BarLine CookBuford, Georgia$14–$16As Line Cook, your principal goal will be to prepare high-quality meals with precise recipes creating delicious ramen noodle dishes, and more. Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cooks Chattahoochee Food WorksLine CooksDecatur, GeorgiaJoin the Kitchen Team at Flora d’Italia Flora d’Italia, a classic Italian restaurant in Decatur, is seeking reliable and motivated Line Cooks to join our growing kitchen team. As we continue expanding and opening new locations, we are looking for individuals who are passionate about food, committed to consistency, and able to thrive in a fast-paced, team-oriented environment.
PM Line Cook Renaissance Atlanta ConcoursePM Line CookAtlanta, Georgia$18–$20Join Renaissance Hotels and be part of a team that celebrates creativity, culture, and exceptional service—where your culinary talent helps bring each guest’s journey to life. If you take pride in your craft and enjoy delivering exceptional experiences to our guests, this is your opportunity to grow within a dynamic and inspired hotel setting.
Line Cook Riverside EpiCenter, LLCLine CookMableton, GAPart timeTasksEffort % of time spent on this aspect of the rolePrepare and cook menu items50%Maintain cleanliness and organization of the kitchen20%Follow food safety and sanitation protocols15%Assist with inventory monitoring and special events10%Other assigned duties5%Working Conditions:The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Position: Line CookLocation: Mableton, GAGeneral Statement of Duties:The Cook is responsible for preparing and cooking American-style food items, including but not limited to breakfast dishes, burgers, chicken tenders, French fries, and other menu items.
Bilingual Line Cooks - Vela Park Food Works Chattahoochee Food WorksBilingual Line Cooks - Vela Park Food WorksDecatur, GeorgiaRemote$15–$22Our concepts include Latin-inspired cuisine, seafood, tacos, burgers, sandwiches, and elevated comfort food - all operating in a fast-paced, high-volume environment. Vela Park Food Works is building a strong kitchen team focused on quality food, hospitality, and high-energy service.
Sous Chef K5 HospitalitySous ChefAtlanta, Georgia$50,000–$65,000We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. About Us: We are a dynamic, fast-growing restaurant group known for our innovative cuisine, top-tier hospitality, and beautifully designed spaces.
Pizza Cook Chattahoochee Food WorksPizza CookDecatur, GeorgiaIf you love working with food, enjoy a fast-paced environment, and take pride in making great pizza, we’d love to meet you. As we expand into new locations, we continue to value consistency, teamwork, and pride in craftsmanship.
Line Cook (Cocinero) - TBB 122 Sedgwick Restaurant GroupLine Cook (Cocinero) - TBB 122Alpharetta, GeorgiaA TBB122 Line Cook is responsible for accurately and efficiently cooking, portioning and plating meats, fish, vegetables, soups and other hot and cold food products to order as part of the Kitchen Team on the line. Line Cook (Cocinero) - TBB 122 Pays $16/Hour to $22/Hour TBB 122 is a community-focused all-day restaurant and café serving Alpharetta artisan goods and delicious, healthful meals prepared using local, fresh ingredients.
Premium Airport Lounge Cook SodexoPremium Airport Lounge CookAtlanta, Georgia$18.85Sodexo Live! is seeking experienced, passionate Cooks who genuinely enjoy preparing quality food and creating an exceptional experience for guests within the Delta Sky Club at Hartsfield-Jackson Atlanta International Airport. If you take pride in preparing quality food, care about presentation and consistency, enjoy working with a strong team, and understand how great food contributes to great hospitality, we want to meet you.
Cook Inspired Living at AlpharettaCookAlpharetta, GAPart timeFosters teamwork with co-workers, shows initiative in overcoming obstacles, takes actions to assist others beyond job responsibilities, and has a positive impact on co-workers, residents, and visitors. Job SummaryThe Cook position works under the Director, Restaurant and Hospitality and supports all activities of the Restaurant and Hospitality Department and Dining Room.
Cook/Team Member Madre Café + CocinaCook/Team MemberAtlanta, Georgia$13–$17The role might include using a knife, operating heavy machinery, and working with hot kitchen equipment. Washing dishes and cleaning tasks will also be required, as everyone works cohesively as a team.
Cook Zesto Chubby DeckerCookForest Park, GAPart timeThe ideal candidate will have experience in a fast-paced kitchen environment, a strong understanding of food safety practices, a desire to learn and grow with the company, and a genuine love for cooking. About UsZesto Atlanta has been serving up delicious comfort food for over seven decades in Atlanta, bringing joy to our customers with every bite.
Kitchen/Cook Altitude Trampoline ParkKitchen/CookAustell, GAWe believe there’s always another opportunity to experience play… another wall to climb, another game of dodgeball, another hoop to shoot, another day to fly on the trapeze, or jump around with friends. A Kitchen/Cook staff members is responsible for ensuring the presentation, preparation, food safety, and efficiency in our kitchen/cafe areas.
Cook (Brookhaven, GA) Orchard at BrookhavenCook (Brookhaven, GA)Atlanta, GAFull timeor greater resident weight Sitting1 - 3 hours/day Standing4 - 5 hour/day Walking2 - 4 hours/day Bend, stoop, squat, and/or twistRepeatedly throughout day Climbing stairsRepeatedly throughout day Reaching3 4 hours/day arms shoulder level Use of telephone1 - 2 hours/day Working under pressure3 4 hours/day Working rapidly for long periods2 - 3 hours/day Use of keyboard/computer, printer, fax, copier0 - 1 hours/day Position requires close work; finger dexterity; adequate hearing and vision (with or without correction). This Position must be able to lift and/or carry 50 to 75 pounds and withstand exposure to temperature and humidity changes as in entering refrigerated storage areas, working at ovens, ranges, dish-washing machines, and at steam tables.
Line Cook Bottleneck ManagementLine CookAlpharetta, GeorgiaPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
Travel Cooks Wanted- Hiring ASAP Bridgepoint, LLCTravel Cooks Wanted- Hiring ASAPAtlanta, GATemporaryI also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. I understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws.