Executive Sushi Chef - Intuit Dome Compass Group USA IncExecutive Sushi Chef - Intuit DomeInglewood, CA$105,000–$120,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. This role oversees menu development, culinary execution, food safety, purchasing, inventory, staffing, training, and financial performance while delivering an exceptional premium guest experience.
Sushi Chef Bear Flag Fish CompanySushi ChefCosta Mesa, CaliforniaWhat started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook. Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood.
Sushi chef Bear Flag Fish CompanySushi chefNewport Beach, California$21–$25 / hourWhat started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook. Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood.
Sushi Chef YUZU LAGUNA LLCSushi ChefLaguna Beach, CAPart timeYuzu Japanese Sushi Bar is a fast-paced, quality-driven restaurant committed to serving fresh, authentic Japanese cuisine while providing exceptional hospitality. If you are passionate about sushi, enjoy working in a team environment, and take pride in delivering exceptional food, we'd love to hear from you.
Sushi Chef Altius Search GroupSushi ChefOrange County, CaliforniaThe ideal candidate brings strong technical sushi skills, a passion for premium ingredients, and the ability to contribute to menu innovation while maintaining consistency, cleanliness, and operational excellence. Our client, a modern Asian Fusion restaurant in Orange County, CA is seeking a skilled, creative, and detail-oriented Sushi Chef to lead their Sushi station.
Culinary Sushi Chef - Intuit Dome Compass Group USA IncCulinary Sushi Chef - Intuit DomeInglewood, CA$30–$36 / hourHas extensive knowledge of the following: vegetables, preparing sushi rice, fish species, how to breakdown and portion fish, how to store and handle all seafood, and assist the Executive Sous Chef of sushi. Observes and tests food being cooked/ prepared by tasting, smelling and piercing with cooking utensil to determine that food is cooked/ prepared properly, according to specifications.
SUSHI/CHEF RalphsSUSHI/CHEFSanta Monica, CAPart timeCreate an environment that enables customers to feel welcome, important and appreciated by answering questions and make suggestions regarding products sold within the department and throughout the store. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
Sushi Chef - JOEY Manhattan Beach JOEY RestaurantsSushi Chef - JOEY Manhattan BeachManhattan Beach, CA$16.90–$28Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Sushi Chef (Full Time) Compass Group USA IncSushi Chef (Full Time)Los Angeles, CAMaintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
Sushi Chef - JOEY Newport Beach JOEY RestaurantsSushi Chef - JOEY Newport BeachNewport Beach, CA$22–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Sushi Chef - JOEY DTLA JOEY RestaurantsSushi Chef - JOEY DTLALos Angeles, CA$25–$30Se trata de TI. Tu pasión, tu propósito y tu potencial. Al integrarte al equipo de JOEY, te espera un ambiente cálido, inclusivo y creativo. Nuestro compromiso es formar, educar y empoderar a nuestra gente, y nos guiamos por nuestra cultura del Desarrollo de Personas. En JOEY Restaurants todo se trata de oportunidades y nuest...
SUSHI/CHEF Kroger Co.SUSHI/CHEFSanta Monica, CAPart timeCreate an environment that enables customers to feel welcome, important and appreciated by answering questions and make suggestions regarding products sold within the department and throughout the store. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
Sushi Sous Chef Scratch Restaurants GroupSushi Sous ChefLos Angeles, California$26–$30 / hourIf you’ve got the discipline, we’ve got the sushi dojo If you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be.
Sushi Expert - JOEY DTLA JOEY RestaurantsSushi Expert - JOEY DTLALos Angeles, CA$25–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Sushi Server (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosSushi Server (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaPart timeExperience: Experience in a setting where Japanese dining customs and etiquette are observed, such as understanding the proper way to serve sushi, present dishes, and interact with customers in a culturally appropriate manner. At Sora, our servers play a vital role in creating a welcoming and efficient dining experience, ensuring that each guest enjoys the best of our sushi and hand roll offerings.
NewSushi Cook Scratch Restaurants GroupSushi CookLos Angeles, CAFull timeIf you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment.
WE'RE HIRING – JOIN THE MIZUMI SUSHI TEAM Mizumi SushiWE'RE HIRING – JOIN THE MIZUMI SUSHI TEAMLos Angeles, CA$25–$30 / hourMizumi Sushi in Encino, CA is preparing for our grand opening and is looking for experienced, passionate professionals to join our team! Experience working in an Asian cuisine restaurant is required .
Chef Koya SushiChefNorco, CA$17–$20Welcome to Koya Sushi, where we serve a variety of mouth-watering dishes including Appetizers, Sushi Combo, Sushi Boat, Sashimi, Classic Roll, Special Roll, Rice & Noodle, Party Tray, Desserts, and more. Welcome to Our Restaurant, We serve Appetizers, Sushi Combo, Sushi Boat, Sashimi, Sushi, Classic Roll, Special Roll, Rice & Noodle, Party Tray, Desserts, Salary.
NewChef Instructeur CocuSocialChef InstructeurIrvine, CA$200–$350CocuSocial is an established culinary experience provider in the U.S. We bring people together through hands-on cooking, baking, and tasting experiences at partner venues across the Orange County. Our classes are meant to feel like an outing as much as a lesson — guests come to try something new, in a social, low-pressure setting, at venues worth the trip.
Sous Chef Scratch Restaurants GroupSous ChefEncino, California$24–$26 / hourPrepare all required paperwork, including forms, reports and schedules in an organized and timely manner such as uploading invoices and sending End of Day communications in the absence of the CDC. Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be.