Sushi Chef Benihana Inc.Sushi ChefCAUses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for dining room, sushi lounge and bar. May be responsible for the preparation of a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, and fryers).
NewSushi Chef Jonathan ClubSushi ChefLos Angeles, CaliforniaAs the Sushi Chef at Town Club, this position will be responsible for partnering with the Town Club Chef de Cuisine on the ordering, scheduling productions and executing all foods related to sushi. Maintains all equipment in proper operational conditions, cleanliness and document monthly on Jonathan Club Monthly Self Checklist.
Sushi Chef ClubCorp USA IncSushi ChefLos Angeles, CAOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Your role includes managing the cleanliness and sanitation of your work area, supervising and mentoring Cook 1 and Cook 2 team members, and ensuring efficient kitchen operations.
Sushi Chef (BELL GARDENS, CA. 90201) Fortiss LLCSushi Chef (BELL GARDENS, CA. 90201)Bell Gardens, CAEducation: Minimum of 2-3 years of experience working as a Sushi Chef in a professional kitchen environment and Apprenticeship from Culinary school; combination of education or experience also accepted. Filleting and Fish Handling: Proficiently fillet and portion different types of fish and seafood with precision and consistency.
Sushi Chef Altius Search GroupSushi ChefOrange County, CaliforniaThe ideal candidate brings strong technical sushi skills, a passion for premium ingredients, and the ability to contribute to menu innovation while maintaining consistency, cleanliness, and operational excellence. Our client, a modern Asian Fusion restaurant in Orange County, CA is seeking a skilled, creative, and detail-oriented Sushi Chef to lead their Sushi station.
Sushi Chef (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosSushi Chef (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaFull timeEducation: Minimum of 2-3 years of experience working as a Sushi Chef in a professional kitchen environment and Apprenticeship from Culinary school; combination of education or experience also accepted. Overview: Parkwest Bicycle Casino is seeking a Sushi Chef who is creative, detail-oriented, and passionate about providing exceptional customer service.
Sushi Chef - JOEY Newport Beach JOEY RestaurantsSushi Chef - JOEY Newport BeachNewport Beach, CA$22–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Sushi chef Bear Flag Fish CompanySushi chefHuntington Beach, CABear Flag was founded in 2007 with the motto of serving fresh and sustainable seafood. Please reach out to accounting@bearflagfishco.com for more information or with any questions regarding this position!
Sushi Chef Bear Flag Fish CompanySushi ChefCosta Mesa, CAWe are excited to announce that Bear Flag will be opening a Costa Mesa location summer 2026! Bear Flag was founded in 2007 with the motto of serving fresh and sustainable seafood.
Corporate Sushi Chef Fuji Food Products, Inc.Corporate Sushi ChefSanta Fe Springs, CAFujiSan Franchising Corp is a leading national franchisor that brings fresh grab-n-go sushi and other Asian inspired products to retail grocery stores, warehouse clubs, universities and corporate dining. 3 years experience as an R&D sushi chef proficient in developing recipes for products to be sold in a grab-n-go environment (Preferred).
SUSHI/CHEF The Kroger CoSUSHI/CHEFLos Angeles, CACreate an environment that enables customers to feel welcome, important and appreciated by answering questions and make suggestions regarding products sold within the department and throughout the store. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
Sushi Chef - JOEY DTLA JOEY RestaurantsSushi Chef - JOEY DTLALos Angeles, CA$25–$30Se trata de TI. Tu pasión, tu propósito y tu potencial. Al integrarte al equipo de JOEY, te espera un ambiente cálido, inclusivo y creativo. Nuestro compromiso es formar, educar y empoderar a nuestra gente, y nos guiamos por nuestra cultura del Desarrollo de Personas. En JOEY Restaurants todo se trata de oportunidades y nuest...
Sushi Sous Chef Scratch Restaurants GroupSushi Sous ChefLos Angeles, CA$80,000–$90,000 / yearIf you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment.
Sushi Handroll Chef (BELL GARDENS, CA. 90201) Fortiss LLCSushi Handroll Chef (BELL GARDENS, CA. 90201)Bell Gardens, CAEngage with guests at the sushi bar, explaining the menu, taking orders, and providing a friendly and educational experience while preparing hand rolls in front of them. Prepare and serve hand rolls made with premium ingredients, focusing on simplicity, freshness, flavor, while making sure the nori stays crispy.
Sushi Handroll Chef (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest CasinosSushi Handroll Chef (BELL GARDENS, CA. 90201)Bell Gardens, CaliforniaFull timeEngage with guests at the sushi bar, explaining the menu, taking orders, and providing a friendly and educational experience while preparing hand rolls in front of them. Responsibilities: Prepare and serve hand rolls made with premium ingredients, focusing on simplicity, freshness, flavor, while making sure the nori stays crispy.
NewSushi Expert - JOEY DTLA WorkstreamSushi Expert - JOEY DTLALos Angeles, CA$25–$30 / hourOur handcrafted, locally and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants is all about opportunity and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees).Our Sushi chefs are a key component to our success.
Sushi Expert - JOEY DTLA JOEY RestaurantsSushi Expert - JOEY DTLALos Angeles, CA$25–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
NewSushi Prep Yama Sushi MarketplaceSushi PrepLos Angeles, CA$27From LA’s largest selection of sake to rare Japanese snacks, artisanal sauces, and specialty items sourced directly from Japan, we bring the authentic tastes and spirit of Japan to your everyday life. Management reserves the right to assign or reassign duties and responsibilities that are reasonably related to the role, based on operational needs and in alignment with the scope of the position.
Sushi Cook Scratch Restaurants GroupSushi CookLos Angeles, CA$65,000–$75,000 / yearIf you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Sushi by Scratch Restaurants sees the value in teaching, training, and knows that cooks become chefs through mentorship, guidance and commitment.
Chef Koya SushiChefNorco, CA$17–$20Welcome to Koya Sushi, where we serve a variety of mouth-watering dishes including Appetizers, Sushi Combo, Sushi Boat, Sashimi, Classic Roll, Special Roll, Rice & Noodle, Party Tray, Desserts, and more. Welcome to Our Restaurant, We serve Appetizers, Sushi Combo, Sushi Boat, Sashimi, Sushi, Classic Roll, Special Roll, Rice & Noodle, Party Tray, Desserts, Salary.
Associate Regional Training Manager Fuji Food Products, Inc.Associate Regional Training ManagerSanta Fe Springs, CAIndependently plans, prioritizes, and executes regional training activities for new and existing franchisees, determining appropriate training methods, sequencing, and timelines based on business needs, franchisee readiness, and operational risk. Conflict Resolution - Steps up to conflicts, seeing them as opportunities; reads situations quickly; good at focused listening; can hammer out tough agreements and settle disputes equitably; can find common ground and get cooperation with minimum noise.
Senior Cook T&T SupermarketSenior CookChino Hills, CAShe/he is also responsible for assisting Head Cook to prepare food, check quality/quantities of the receiving food ingredients/products, carry and store products received, maintain cleanliness of kitchen utensils, including tools, containers, clothes, towels, production/food storage areas. You Will: Based on orders received/production plan, prepare, handle, clean, cut, marinate, cook and produce the right quantity of foods for the assigned section, including but not limited to, BBQ, Hot Food, Dim Sum, Sushi and Other Finished or Semi-finished Products.
Culinary Pretzel Prep Cook - Intuit Dome Compass Group North AmericaCulinary Pretzel Prep Cook - Intuit DomeINGLEWOOD, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Concessions Prep Cook - Intuit Dome Compass Group North AmericaConcessions Prep Cook - Intuit DomeINGLEWOOD, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Culinary Pastry Prep Cook - Intuit Dome Compass Group North AmericaCulinary Pastry Prep Cook - Intuit DomeINGLEWOOD, CAFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.