Physical DemandsWhile performing the duties of this job, the employee is regularly required to: Stand and walk for extended periods of timeUse hands and fingers to handle, feel, and operate tools, equipment, and controlsReach with hands and arms; bend, stoop, kneel, crouch, or crawl as neededLift and/or move up to 50 pounds frequently and occasionally lift heavier itemsPerform repetitive motions and physically demanding tasksHave close vision, color vision, depth perception, and the ability to adjust focus. Measure and weigh ingredients accurately using scales and measuring toolsAssemble ingredients to produce finished or semi-finished productsCarry pans, kettles, luggers, trays, and other food containers to and from workstations, ovens, stoves, coolers, and refrigerators.