Cook III The Envoy HotelCook IIIBoston, MassachusettsFull timeMaintain clean and sanitized work areas such as cutting boards, counters and work spaces. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.
Cook AC Hotel Boston CambridgeCookCambridge, MAMaintain clean and sanitized work areas such as cutting boards, counters and work spaces. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.
["Line Cook","Line Cook"] Tavistock Restaurant Collection["Line Cook","Line Cook"]WaylandInitiative - Recognizes situations that warrant initiative and moves forward without hesitation; reasonably resolves issues, problems, or situations. The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction.
Hiring Event - Cheeky Monkey Brewing Company Lucky StrikeHiring Event - Cheeky Monkey Brewing CompanyBoston, Massachusetts$6.75–$25 / hourWe’re changing the way people think about the bowling and entertainment experience—from our lanes and games to our exceptional lineup of food and drinks—and now, we need some talented new members to join our elite team of party pros and customer service super stars . With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers.
Steward Mandarin Oriental International LtdStewardBoston, MAJoin our team at Boston's award-winning, Forbes Travel Guide 5-Star hotel and spa with AAA Guide's 5-diamond designation. As Steward you will responsible for the following duties: Washing all hotel china, silverware, glassware, service ware, and cookware.
On-Call Steward Mandarin Oriental International LtdOn-Call StewardBoston, MAJoin our team at Boston's award-winning, Forbes Travel Guide 5-Star hotel and spa with AAA Guide's 5-diamond designation. As Steward you will responsible for the following duties: Washing all hotel china, silverware, glassware, service ware, and cookware.
Line Cook Major Food BrandLine CookBoston, MassachusettsMinimum 2 years of experience in high volume and fine dining restaurants preferred but not required. Ensure that food comes out simultaneously, in high quality and in a timely fashion.
On-Call Banquet Cook Mandarin Oriental International LtdOn-Call Banquet CookBoston, MAJoin our team at Boston's award-winning, Forbes Travel Guide 5-Star hotel and spa with AAA Guide's 5-diamond designation. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
Indian Cuisine Cook Do & Co AktiengesellschaftIndian Cuisine CookEast Boston, MA$24–$25 / hourQualifications: Proactivity and self-organization Ability to manage through a substantial workload Capability to work independently as well as in a team environment Ability to complete assigned tasks within the given time in order to meet strict deadlines Ability to accurately monitor wastage Flexibility (different shifts - night, weekends, holidays) Education & Experience Culinary Education preferred Minimum of 1 year of cooking experience. Responsibilities: Create vibrant, flavor-packed Indian dishes-from rich curries to aromatic biryanis to sizzling tandoori specialties-bringing traditional recipes to life with artistry and precision.
Line Cook BarTacoLine CookBoston, MA$18–$22 / hourAs a bartaco Line Cook, here's an overview of what you'll do: Work closely with the executive chef, sous chef, and food prep team to ensure we are serving food that. helping to ensure the timely and precise preparation of our globally-inspired menu items.
Indian Cuisine Cook DO & CO AGIndian Cuisine CookBoston, MA$24–$25 / hourResponsibilities: Create vibrant, flavor-packed Indian dishes-from rich curries to aromatic biryanis to sizzling tandoori specialties-bringing traditional recipes to life with artistry and precision. Supervise supply-chain systems: control timing of the food production flow and supervise the processing to avoid delays and lapses.
Banquet Cook - The Row at Assembly Row HotelBanquet Cook - The Row at Assembly RowSomerville, MassachusettsThe Row at Assembly Row, a Colwen Hotels property, is in search of experienced Banquet Cook to join our food and beverage team! Ensure proper breakdown at end of shift and cleaning of kitchen and other workstations as needed.
PM LINE COOK - Renaissance Framingham Hotel & Conference Center HotelPM LINE COOK - Renaissance Framingham Hotel & Conference CenterFramingham, MassachusettsEnsure proper breakdown at end of shift and cleaning of kitchen and other workstations as needed. Operate, maintain, and properly clean all kitchen equipment for cooking, prep, and storage.
PM Line Cook- AC Hotel Boston Downtown HotelPM Line Cook- AC Hotel Boston DowntownBoston, MassachusettsAC Hotel Boston Downtown, a Colwen Hotels property, is in search of experienced PM Cook to join our food and beverage team! Ensure proper breakdown at end of shift and cleaning of kitchen and other workstations as needed.
["Line Cook","Line Cook"] Tavistock Restaurants["Line Cook","Line Cook"]WaylandInitiative – Recognizes situations that warrant initiative and moves forward without hesitation; reasonably resolves issues, problems, or situations. The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction.
["Line Cook","Line Cook"] Bartaco["Line Cook","Line Cook"]BostonFrom prepping ingredients to finishing dishes to perfection, your attention to detail and teamwork will help create a seamless experience for our guests. Positively Intolerant: You hold yourself and your team accountable for delivering quality and consistency because our guests deserve nothing less.
Kitchen Manager Craft Food HallKitchen ManagerWellesley, MA$50,000–$75,000 / yearThe expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.
Kitchen Manager Craft Food HallsKitchen ManagerBoston, MA$55,000–$70,000 / yearThe expectation of the Executive Kitchen Manager is to work alongside all team members during peak hours as well as provide support, direction, and best practices in all aspects of kitchen operations. Our Executive Kitchen Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy, and Food.
Cook - FT 6am - 2:30pm Carleton-Willard VillageCook - FT 6am - 2:30pmBedford, MassachusettsAssures that foods produced are of the highest quality and served at the proper temperature and with regard to proper sanitation procedures. Services include supportive care, skilled nursing, rehabilitation, and memory care all in a village-type setting.
Cook HHM HospitalityCookCambridge, MAMaintain clean and sanitized work areas such as cutting boards, counters and work spaces. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.