Procurement Analyst Johnson Service GroupProcurement AnalystWilmington, DEThe ideal candidate will be a dynamic and highly motivated problem solver, serving as the primary interface regarding all matters related to inquiries, purchase orders, invoicing, purchasing documents and any other client service-related items in the handling of Procurement transactional work. Being a strong team player with a good attitude who creates a positive environment, helps team members proactively, and exhibits professionalism and tact as a key connection between clients, suppliers, and buyers.
Capital Procurement Buyer On-Board CompaniesCapital Procurement BuyerWilmington, DE$57.69–$78 / hourToday, On-Board is a thriving privately held family of companies with services including: Consulting, Professional Engineering, Industrial Maintenance and Facility Management, Contracted Manufacturing and Production Services, as well as Temporary Staffing and Recruiting throughout North America. Our Client is is a global electronics materials company that develops and supplies specialized materials and process technologies used in semiconductor manufacturing, advanced packaging, circuit boards, and high-performance electronic devices.
Server Assistant Vintner's Table WYOServer AssistantArdmore, PAServe water to guests and refilling beverage glasses as neededPlace and replace silverware as neededDeliver beverages from the bartenderAnswer guest questions or listen to their concernsDirect guests to restrooms or exits as neededAssist kitchen staff with preparing ingredientsRequirements:Willing to work nights, holidays, and weekendsWorks well as part of a team and on individual tasksExcellent at verbal communicationWorks well and efficiently under pressureGood interpersonal skills and communication with all levels of staff and managementBenefits/Perks:Flexible schedulesCompetitive compensation packageMedical insurance optionsCompany dining programClear path for growth and career advancement Promptly deliver each course as it is prepared to the correct table and in orderCommunicate clearly any additional orders or needs the guests may have to cook staff or expeditor.
NewFood Runner IHOPFood RunnerBear, DelawareA qualified applicant must have good communication skills, an eye for detail, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. As a Food Runner, you will be responsible for running food to guests, assisting with requests at tables and communicating with the expeditor, cheerfully and courteously.
Restaurant Shift Leader, University City DIG INN Chefs-In-TrainingRestaurant Shift Leader, University CityPhiladelphia, Pennsylvania$18–$21 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
Sous Chef, Rittenhouse Square DIG INN Chefs-In-TrainingSous Chef, Rittenhouse SquarePhiladelphia, Pennsylvania$18–$21 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
Sous Chef, University City DIG INN Chefs-In-TrainingSous Chef, University CityPhiladelphia, Pennsylvania$18–$21 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
Restaurant Shift Leader, Suburban Square DIG INN Chefs-In-TrainingRestaurant Shift Leader, Suburban SquareArdmore, Pennsylvania$18–$21 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
Restaurant Shift Leader, Jenkintown DIG INN Chefs-In-TrainingRestaurant Shift Leader, JenkintownJenkintown, Pennsylvania$18–$21 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
Sous Chef, Suburban Square DIG INN Chefs-In-TrainingSous Chef, Suburban SquareArdmore, Pennsylvania$18–$21 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
Restaurant Shift Leader, Jefferson DIG INN Chefs-In-TrainingRestaurant Shift Leader, JeffersonPhiladelphia, Pennsylvania$18–$21 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
Sous Chef DIG Restaurant TeamsSous ChefPhiladelphia, PANine years in, we’ve grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 farms including our own Dig Acres, and taught thousands of people how to cook (really cook) in our kitchens. Successfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift.
Customer Experience Supervisor I - Deptford Mall Catalyst Brands LLCCustomer Experience Supervisor I - Deptford MallDeptford, NJ$23–$28.75 / hourCore Competencies: To achieve success at JCPenney, a Customer Experience Supervisor possesses the following core competencies: Embraces a Growth Mindset: Proposes and initiates actions on new ideas that improve our product, stores or practices. General Description: As the Customer Experience Supervisor I - You are accountable for driving profitable sales growth by leading and engaging associates, coaching associates on customer service, leading company training initiatives and delivering company checkout experience strategies.
Sous Chef DIG INN Restaurant TeamsSous ChefPhiladelphia, PANine years in, we’ve grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 farms including our own Dig Acres, and taught thousands of people how to cook (really cook) in our kitchens. . Successfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. .
Sous Chef Dig InnSous ChefPhiladelphia, PANine years in, we've grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 farms including our own Dig Acres, and taught thousands of people how to cook (really cook) in our kitchens. Successfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift.
LINE SERVER (EXPO STATION) (FULL AND PART TIME) Compass Group North AmericaLINE SERVER (EXPO STATION) (FULL AND PART TIME)Kennett Square, PA$20–$24 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
GRILL COOK (FULL TIME) Compass Group North AmericaGRILL COOK (FULL TIME)Newark, DE$17–$19 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.