OTHER

FEED

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Whether it's a formal gala, corporate event, or wedding reception, Banquet Servers are integral in creating a positive impression of the venue and event host, embodying professionalism, efficiency, and a guest-focused attitude. Principal Function: A Banquet Server plays a critical role in delivering exceptional guest experiences by providing professional and efficient food and beverage service during events.

Job Listing: Banquet Server at The Conference Center at Waltham WoodsAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal.Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.Location: We are seeking a Banquet Server for the The Conference Center at Waltham Woods located in Waltham, MA.Principal Function:A Banquet Server plays a critical role in delivering exceptional guest experiences by providing professional and efficient food and beverage service during events. Their primary function is to ensure that all guests feel welcomed and attended to, following event specifications and service standards. From the setup of banquet spaces to the seamless execution of meal service, they maintain an acute focus on detail and hospitality. Banquet Servers work collaboratively with kitchen and event staff to ensure the timely delivery of courses, adapt to guest needs in real-time, and uphold the ambiance and quality of the event.Beyond serving, Banquet Servers contribute to the overall success of events by maintaining cleanliness and organization throughout the service. They are responsible for resetting spaces for subsequent events and ensuring that all equipment is cleaned and stored appropriately. Whether it's a formal gala, corporate event, or wedding reception, Banquet Servers are integral in creating a positive impression of the venue and event host, embodying professionalism, efficiency, and a guest-focused attitude.Essential Responsibilities:<ul><li>Event Setup and Preparation: Prepare banquet rooms according to event specifications, including setting up tables, chairs, linens, and service stations while ensuring all items meet quality and presentation standards.</li><li>Service Execution: Provide attentive and professional food and beverage service to guests during events, including serving courses, refilling beverages, and promptly addressing guest needs.</li><li>Clean-Up and Reset: Break down and clean event spaces after services, including clearing tables, storing equipment, and resetting the room for the next event while adhering to company cleanliness standards.</li></ul>Qualifications/Skills:<ul><li>Experience in Food Service or Hospitality: Prior experience as a banquet server, waiter/waitress, or in a similar role in the food and beverage or hospitality industry is preferred.</li><li>Ability to Work in a Fast-Paced Environment: Strong multitasking and time management skills, with the ability to stay composed and efficient during busy events.</li><li>Customer Service Skills: Excellent interpersonal and communication skills to provide a welcoming and accommodating experience for guests.</li><li>Physical Stamina and Dexterity: Ability to stand for extended periods, carry heavy trays, and move quickly while maintaining precision and attention to detail.</li></ul>Other Requirements:<ul><li>Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuver in an often tightly-quartered environment.</li></ul>Hours may be extended or irregular to include nights, weekends and holidays.Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law. Job Posted by ApplicantPro

Sodexo Live! (Hourly)

Banquet Server

Beverages

Communication Skills

Customer Support/Service

Detail Oriented

Food Services

Food and Beverage Industry

Heavy Lifting

Hospitality and Tourism

Interpersonal Skills

Lift/Move 50 Pounds

Multitasking

Time Management

Training/Teaching

Waitressing

Talent Acquisition

ADAPTED_NOW

Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant.

8 Park Plaza, Boston, MA 02116, United States of America Benefits we offer for this position:All team members: <ul><li>Competitive pay</li><li>Flexible scheduling</li><li>Paid on the job training</li><li>Opportunities for advancement – we promote from within</li><li>Discounted meals</li><li>Employee referral program</li><li>Exclusive team member discounts</li><li>Closed on Thanksgiving and Christmas at most locations</li></ul>For qualifying team members: <ul><li>401(k) retirement plan (based on hours worked)</li><li>Medical, dental and vision insurance (based on hours worked)</li><li>Paid sick leave <a href="http://jobs.pfchangs.com/us/en/paid-sick-leave" rel="nofollow noopener noreferrer" target="_blank">(in qualifying jurisdictions)</a></li></ul>Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters.Job Summary:The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant.  All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.Job Responsibilities:<ul><li>Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations. </li><li>Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions. </li><li>Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.</li><li>Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.</li></ul>Job Requirements:<ul><li>Previous experience is not required – we will train you!</li><li>Excellent customer service skills and etiquette. </li><li>Ability to execute proper sanitation practices and safety procedures.</li><li>Must meet state minimum age for serving alcoholic beverages.</li><li>Have a current Food Handler’s Card where applicable, or we will help you obtain.</li><li>Ability to multi-task in a fast-paced, team-work environment.</li></ul>Why work for us?Because it’s more than a job.  We are passionate people doing meaningful work, motivated by our purpose:  To Celebrate Life. Family. Food.Apply Now<ul><li>Search for jobs by keyword or location.</li><li>Gather your work history, and if applicable, prepare your resume for submission. </li><li>Click “Apply Now” to submit your application.</li></ul> JR1493 Part time 04/17/2026

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

PF Changs

Server

Centers for Disease Control and Prevention (CDC)

Compensation and Benefits

Financial Support

Food Delivery

Restaurant

Safety Process

Sanitation

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