Saratoga Springs, NY1 day ago
Stock display cases and reach-in refrigerators* Stock items for sale or service* Clean and fill beverage machines, beverage stations and insure that appropriate cups, glasses and utensils are available at all times of service* Responsible for dining room cleanliness and appearance, to include, but not limited to, tables; chairs in an orderly fashion; pick up napkins, papers, and any other large items off floor* Sort silverware and fill dispensers, maintaining supply of clean dishes at service points, fill salt and pepper shakers, fill napkin dispensers* If assigned to the dish room, duties may include scraping of dishes, ReuseMore containers and utensils, operating conveyor, and the proper storage of all items* Clean refrigerators, freezers, and all equipment used* Cover, date, and label all food items to be stored* Assist in food production in any area of Dining Services as assigned within classification* Assist in special events/catering events as assigned* Set up infirmary orders and assist in delivery* Responsible for cleanliness and organization of items stored in buffets/closets and in central receiving* Take care of washing and drying all laundry and store in proper places when assigned* Sell alcoholic beverages in compliance with NYS Liquor Authority and Skidmore College regulations* Frequently check and record temperatures of food throughout the day in accordance with Dining Services policies and New York State Board of Health Policies* Clean carts, bleach dishes, trays, glasses, burnish silver, polish silver, and other special event items ·* Test new recipes when requested* Ensure all food is prepared, served and stored in accordance with NYS Health Codes* Confer with supervisor as to extra duties in food preparation and cleaning in assigned area* Scrub chairs, tables, and all equipment weekly* Maintain a demonstrated interest in learning new ideas* Ability to speak and listen effectively and respectfully with supervisors, customers, and employees of the College* Maintain an appropriate image and dress* Establish and maintain a high level of customer serviceQUALIFICATIONTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Assist with setup, serving, and cleaning of any station as assigned* Take, prepare, and serve orders for patrons* Responsible for stir-frying, sautéing, baking pizza, breads, convenience baked goods, cookies, carving, slicing deli items; grilling and frying raw proteins as required for assigned station (e.g.