Truckee, California8 days ago
Focus areas include, but are not limited to, pediatrics, diabetes, cardiovascular disease, food allergies and sensitivities, sports, weight management, wellness and prevention, eating disorders and disordered eating, neuro-divergent patients, integrative and functional medicine, food, culinary and supermarkets, communities and public health, nutrition education, and management.
Essential Duties and Responsibilities
- Consults with Physicians and other health care personnel to determine nutritional needs and diet restrictions with patients.
Bargaining Unit: EAP
Rate of Pay: $46.11/hour + DOE
Summary
Responsible for the implementation of quality nutritional care and nutritional programming for the outpatient population, , including assessment of nutritional status, out patient counseling, interdisciplinary communication, wellness program implementation, and community outreach and education programs.