This full-time Assistant General Manager role offers comprehensive training, a supportive company culture rooted in Purpose and Values, and a clear path to General Manager within 18 months.
Leaders enjoy a structured operations approach, a healthy work/life balance with 40-45 hour weeks, and benefits such as PTO, 401k matching, parental leave, tuition reimbursement, holiday closures, and bonuses.
Ideal candidates have 3-5 years of restaurant management experience, strong leadership and financial skills, and a passion for service and growth.
Responsibilities include managing restaurant operations, driving sales, team development, and ensuring quality standards. Qualifications include excellent communication, adaptability, tech proficiency, and a willingness to relocate for advancement.
Salary ranges from $55,000 to $65,000.