Assistant Kitchen Manager

Salted

  • Union City, NJ
  • 1 day ago
  • $26–$31 Per Hour
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Skills

  • Address Managementunmatched
  • Auditingunmatched
  • Budget Managementunmatched
  • Catering Servicesunmatched
  • Communication Skillsunmatched
  • Cook Dishesunmatched
  • Customer Support/Serviceunmatched
  • Financial Operationsunmatched
  • Food Presentationunmatched
  • Inventory Managementunmatched
  • Leadershipunmatched
  • Lift/Move 50 Poundsunmatched
  • Maintain Complianceunmatched
  • Needs Assessmentunmatched
  • Onboardingunmatched
  • Payroll Administrationunmatched
  • Problem Solving Skillsunmatched
  • Quality Controlunmatched
  • Requirements Managementunmatched
  • Resolve Customer Issuesunmatched
  • Restaurantunmatched
  • Safety/Work Safetyunmatched

Description

Join the largest delivery-first restaurant group in the United States!

Location: 2100 Kerrigan Ave., Union City, NJ 07087Schedule: Full-Time – AM, PM, Mid ShiftsHourly Pay: $26-$31Benefits:

 Career development, and growth opportunities  Medical, Dental, & Vision plan for full-time team members  401k with up to 4% employer match after one year  Free, nutritious meals each shift

Assistant Kitchen Manager Responsibilities

 Support quality control and food presentation standards.  Communicate effectively with the Hospitality Team for excellent customer service.  Maintain a safe and healthy work environment.  Assist in onboarding, training, and developing kitchen staff.  Assist in managing inventory, conducting audits, and overseeing the budget.  Help meet financial and operational targets.  Ensure compliance with recipes and portion sizes.  Report and resolve customer service issues.  Assist in scheduling staff and processing payroll.  Support inventory counts and daily labor management.  Address equipment and technical issues.  Assist in executing catering orders while maintaining kitchen service.

Assistant Kitchen Manager Requirements

 Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more  Ability to stand for extended periods and lift up to 50 lbs  Minimum of 2 years of kitchen experience  Minimum of 1 year of leadership experience

Who we are: 

At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

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Numbers & Facts

LocationUnion City, NJ
Salary$26–$31 Per Hour

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