254 Results for

Kitchen Manager Jobs in Jersey City, NJ

Jobs

New!

Linden, NJToday

$22.75–$23.50 Per Hour

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

New York, NY18 days ago

$50–$50 Per Hour
Full-time
Employee

Learn more about Beacon Hill and our specialty divisions, Beacon Hill Associates, Beacon Hill Financial, Beacon Hill HR, Beacon Hill Legal, Beacon Hill Life Sciences and Beacon Hill Technologies by visiting www.bhsg.com. Financial Services firm located in Midtown, Manhattan, is seeking a Temporary Office Manager / Executive Assistant to provide maternity leave coverage for their sole admin.

New York, New York30+ days ago

$30.22

About YM&YWHA of Washington Heights & Inwood:Established in 1917, the YM & YWHA of Washington Heights and Inwood (the “Y”) is a not-for-profit Jewish Community Center that welcomes people of all backgrounds and beliefs. POSITION OVERVIEW:Oversee, lead, administer and manage all aspects of the food service, kitchen, supervise kitchen staff, oversee menus, all related purchasing, preparation, cooking, etc.

New York, NY26 days ago

$55,000–$61,000

The Kitchen Manager (Lead Cook) will bring a passion for the mission of Harlem Children’s Zone: break the cycle of intergenerational poverty with comprehensive, on-the-ground programming that builds up opportunities for children and families to thrive in school, work, and life. Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise Academy Kitchen Department.

New!

East Norwich, New York2 days ago

Personalized tennis activities include adult clinics and children's programs, and our free-form pool is surrounded by a spacious deck, lounge chairs, and poolside dining. Our club hosts exceptional weddings, social events, golf outings, and member dining experiences, and we are looking for someone who thrives in a fast-paced, high-quality environment.

New York, NY30+ days ago

Agency Information:Established in 1917 as one of the first Jewish community centers in New York City, the YM & YWHA of Washington Heights and Inwood (the Y) is a thriving and visionary not-for-profit human services organization in Northern Manhattan. We welcome people of diverse ethnicities and all ages, from pre-school to older adults, into the Y family with a wide range of educational, recreational and social services and programs that focus on improving the quality of their lives.

New!

Flushing, New York1 day ago

$23–$25.75

Physical Demands: While performing the duties of this job, the employee is regularly required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces. While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.

Teterboro, New Jersey30+ days ago

$65,000–$75,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

New!

Union City, NJ4 days ago

Full-time

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.

Manalapan Township, NJ30+ days ago

$20–$32 Per Hour

We re hiring Kitchen Managers and Chefs ASAP for busy restaurant openings in New Jersey. Please mention which role you're interested in: Kitchen Manager / Chef / Line Cook.

New York, NY30+ days ago

Full-time

The Culinary Experience Manager leads all aspects of the kitchen and Culinary Experience Team with a focus on delivering great food, minimizing waste, and running a profitable, organized, and safe back-of-house operation. If health and wellness excites you, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a dynamic team, then working with Impact might be a great fit for you!

New York, New York19 days ago

$80,000–$88,000 Per Year

Newark ,NJ, NJ30+ days ago

Full-time

This may include BOH and FOH hiring, supervisor/employee development and training, performance documentation, adequate staffing, adherence to all MCA policies and procedures, food quality and presentation, sanitation, safety and responsibility for tracking revenues and cash accounts. Specialty areas of focus may be designated to an MCA Assistant Manager such as Bar, Market, Commissary, or another unique area of focus as dictated by the Brand, General Manager or Director of Operations.

Hawthorne, NY30+ days ago

$66,300–$80,000 Per Year

This role is perfect for a hands-on leader who enjoys coaching teams, staying organized, and keeping the kitchen running smoothly in a fast-paced environment. As Kitchen Manager, you'll oversee back-of-house operations, support food quality and safety, and help create the welcoming neighborhood experience Applebee's is known for.

Edison, NJ30+ days ago

$22.80–$24 Per Hour

Six months of food handling experience.- Six months supervisory or commensurate leadership experience.- Ability to obtain any required food or alcohol service licenses or certifications, provided by AMC What We Also Value- One year experience in guest-focused business (retail, restaurant, hospitality, etc.).- Demonstrated analytical, planning, and problem-solving skills.- Ensure all sanitation, cleanliness, and food safety protocols are followed, including completing Food Safety Self Audits.- Maintain kitchen equipment and cleanliness by following manufacturer instructions, training staff on proper usage, and coordinating repairs with vendors.-

New!

Flushing, New York1 day ago

$21–$22.75

While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust, and activity can be expected. Monitors food preparation methods, portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner.

New!

New York, NYToday

An ideal Chef Manager embraces and cultivates our spirit of farm to table delicious food, genuine hospitality and establish the structure and organization required of a first-class foodservice program. Chef Managers are responsible for ovrseeing the cooking and preparing of all food items, for both daily foodservice and catered events.

Morristown, NJ30+ days ago

Greet and support volunteer groups as they plan, prepare and serve meals, including emergency light food prep coverage for volunteer absences or other emergent situations. Additionally, this opportunity fulfills the key function of interacting with the many volunteers who support the organization by planning, preparing and serving meals to our residential clients.

New Canaan, CT7 days ago

Grace Farms is a cultural and humanitarian center in New Canaan, Connecticut, that brings people together across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building and Barns on 80 acres of publicly accessible natural landscape. Grace Farms' humanitarian work includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain and advancing initiatives to foster more grace and peace locally and globally.

Emerson, NJ30+ days ago

Full-time

Selects, orients, and trains new employees in department; effectively delegates authority to dining services staff to ensure effective flow of materials and services. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.

Kings County, NY30+ days ago

$100,000–$120,000 Per Year

The Kitchen Director functions as a department head within an integrated hospitality operation, working closely with Bar Operations, Private Event Sales & Production, and Partnerships & Programming to deliver a cohesive guest experience and a profitable food program. The Kitchen Director will lead and build the culinary program across a multi-floor, multi-use venue that includes public food service, private events, large-scale catering, and collaborative guest programming.

New!

East Meadow, NY3 days ago

$21–$25

Point of accountability for Kitchen operations and its equipment, overseeing shift leaders and team members in their daily tasks and working alongside them to make them better. · Works within the Chick-fil-A community to receive training and learn the culture of care; looks for opportunities for connections with other restaurants and corporate for kitchen related items.

Brooklyn, NY30+ days ago

$100,000–$120,000

Flushing, NY30+ days ago

$55,000–$90,000

We are currently seeking a proactive and organized Kitchen Supervisor to lead our culinary team and ensure the efficient operation of the kitchen. Empro Staffing is a top-tier staffing solution dedicated to supplying healthcare facilities with exceptional personnel.

Brooklyn, NY30+ days ago

$15–$18.50 Per Hour

Glaze is committed to joining those working to break down the systemic racial barriers that have limited progress for specific races and types of people in our country. Diversity and inclusion are critical to our success and we seek to recruit, develop and retain the most talented employees from a diverse pool of candidates.

LONG BRANCH, New Jersey30+ days ago

We’re looking for a hands‑on culinary leader with strong kitchen management experience, excellent communication skills, and the ability to inspire and develop teams across multiple school sites. Role Overview: Sodexo is seeking a Chef Manager to lead culinary and catering operations for the Long Branch School District in Long Branch, NJ.

Brooklyn, NY14 days ago

$20–$25

Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings. You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, computer operations.

Teterboro, NJ8 days ago

3. Impact and purpose - Chick-fil-A of Teterboro Landing FSR is looking to create an impact in our local communities by providing donations with local schools, churches, charitable organizations and even other businesses. Whether Chick-fil-A is just a stepping stone or a career path, our goal is to develop life and leadership skills that will make you successful and competitive no matter where you go!

Old Bridge, NJ9 days ago

$52,000–$52,000

The BOH Director primarily focuses on Food Safety, Quality and Prep, Truck Ordering and Inventory, Cleanliness, Food Cost and Profitability, and Preparing fresh great tasting food in a timely manner. Work Directly with a Chick-fil-A Operator - The Operator is an independent businessperson responsible for the restaurant's operation, investing time in employees to teach them valuable business skills for the future.

Perth Amboy, NJ17 days ago

$18.50–$18.50

Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. Assist with key human resource functions by enforcing all store policies, training new employees, and completing documentation in a timely manner (i.e. meetings, feedback for performance evaluations, disciplinary actions, etc).

Brooklyn, New York30+ days ago

$18–$20

Position Overview:As a Deli Manager you will oversee all aspects of the deli department, ensuring top-notch service, quality products, and a smooth, efficient operation. Manage inventory, including ordering products, receiving deliveries, and maintaining stock levels to reduce waste.

Summit, NJ30+ days ago

$30–$35

Meal prep is one of our top priorities, so we are seeking someone who truly enjoys cooking healthy, home-cooked meals and is comfortable preparing meals several times a week. As a pet-friendly household, we value the companionship pets provide, but we also need someone who can ensure our dog's care, including regular walks and basic pet care.

Red Bank, NJ30+ days ago

$30–$35

We're hoping to find someone who can help take the load off, managing the day-to-day tasks like cleaning, organizing, meal prep, managing vendors, and handling general household needs. You will be a critical partner in helping our family stay on track, whether it's managing our home's organization systems, handling meal prep, or ensuring the smooth coordination of daily tasks.

South Plainfield, NJ9 days ago

Headquartered in South Plainfield, New Jersey, Confires delivers inspection, testing, monitoring, installation, and repair services across a wide range of systems such as fire alarms and monitoring, fire sprinklers, kitchen fire suppression, special hazard systems, fire extinguishers, exit and emergency lighting, and integrated security solutions that include access control systems and CCTV. The ideal candidate will demonstrate a consistent track record of exceeding sales objectives, a strong ability to coach and develop sales professionals at all levels, and the strategic insight necessary to drive performance across a diverse portfolio of fire inspection, security systems, and project-based fire protection services.

Paterson, NJ19 days ago

Cook/ Manager needed for School food service program in the Paterson, NJ area. Must be able to obtain the proper documentation to work in schools.

New York, NY17 days ago

$17–$17

Proper use of which may include but not limited to, box cutters, knives, personal protective equipment, hand trucks, carts, food cutter and fryers, power equipment, vehicles (must be 18 years of age or older) and all other equipment used within or for the restaurant. We understand that to achieve Operational Excellence we must serve “crave”-able food, be surprisingly fast, keep our restaurant refreshingly clean, and provide service with a genuine smile.

New York, NY9 days ago

$117,000–$143,000 Per Year
Full-time

This role focuses on high-pace, client-facing projects including restaurants, storefronts, rollouts, and boutique retail interiors from preconstruction through turnover. Client DetailsOur client is a well-established GC specializing in retail and restaurant construction, known for executing aggressive schedules without sacrificing quality.

Glen Cove, NY30+ days ago

$100,000–$115,000 Per Year

This role owns millions of dollars in monthly spend, manages hundreds of SKUs, and partners closely with culinary leadership, production supervisors, fulfillment teams, and inventory/receiving across multiple facilities. This role sits at the center of our culinary, production, fulfillment, and inventory ecosystems, ensuring our kitchens and facilities remain stocked, efficient, cost-conscious, and ready to serve tens of thousands of meals each week.

New!

New York, NY2 days ago

$65,000–$75,000 Per Year

Bending, stooping, reaching, twisting, grasping, pinching, smelling, tasting, reaching/lifting above shoulders in a repetitive manner; use hands to finger, handle, or feel; reach with hands and arms; talk and hear; and work with cleaning solutions. Regardless of whether your position is in retail, wholesale, maintenance, driving, events, design, accounting, HR or food & beverage - we enjoy working with people who want to work in an environment that defines hospitality the way we do and are curious to learn more about the different types of businesses we offer.

Weehawken, NJ30+ days ago

As a Food and Beverage Manager, your responsibilities will be managing food and beverage operations, planning meals and sourcing food for our customers, and hiring staff. Proficient with necessary computer software, including Microsoft Office Suite and restaurant management software.

Little Falls, NJ25 days ago

Full-time

Guest Gratification: Deliver unforgettable experiences that leave a lasting impression, turning guests into loyal fans who can't wait to return. Flavor Choreographer: Collaborate with the kitchen wizards to orchestrate a menu that tantalizes taste buds and keeps guests coming back for more.

Brooklyn, New York30+ days ago

$66,300–$70,000

Today the store anchors a historic Middle Eastern commercial enclave that flourishes along Atlantic Avenue between Court and Clinton Streets. Teamwork - Communicate with managers about departmental needs and upcoming projects including classes and on-site events.

Newark, NJ30+ days ago

$60,000–$75,000

The company places professionally trained chefs alongside of other culinary professionals in school cafeterias to create culturally relevant meals that become part of the school community. The District Manager leads a team of 2-4 Head Chefs and 10-20 kitchen staff in the daily cooking and expediting of hundreds of meals in our school kitchens.

NYC, NY30+ days ago

$60,000–$75,000

Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. 5+ years of professional culinary experience in a fast-paced role, either in the service industry (i.e. restaurant management) or managing high-volume kitchen production (i.e. commissary kitchen).

New York, NY30+ days ago

$27–$32 Per Hour

We are seeking a dedicated, service-focused Hourly Floor Service & Guest Relations Manager to co-lead service alongside another manager and ensure a warm, seamless experience for every guest. Palma is a cherished, family-owned Italian restaurant in the heart of the West Village, known for heartfelt hospitality, timeless cuisine, and an intimate, welcoming environment.

East Meadow, NY9 days ago

$67,000–$90,000 Per Year

As a family-owned and operated company since 1985, Doherty Enterprises proudly operates 160+ restaurants across leading brands including JINYA Ramen Bar, Applebee’s, Panera Bread, Wendy’s, QDOBA, and more. We’re building high-performing teams for two exciting new openings and are looking for experienced, passionate leaders to help bring the JINYA experience to life.

East Meadow, NY9 days ago

$67,000–$90,000 Per Year

Bayonne, NJ30+ days ago

LeadershipManages and leads the provision of safe, timely, efficient, equitable, effective, and patient –centered clinical nutrition care and operations for inpatient and outpatient nutrition services for adult, pediatric and neonatal patients. Develops programs to evaluate and improve clinical skills of registered dietitian nutritionist(s) related to medical nutrition Therapy, best practice guidelines and policies, participation in interdisciplinary team rounds, patient teaching effectiveness and other core areas.

Jamaica, NY10 days ago

The JFK Properties unit currently manages air fee agreements, building agreements, including airline terminals, cargo facilities, aircraft & vehicle maintenance facilities, fixed based operations, in-flight kitchen facilities, aircraft parking spaces, and other revenue-generating properties across approximately 5,000 acres. Reporting to the Manager, Properties & Commercial Development, JFK Airport, the Manager, Leasing Operations serves as a crucial role in supporting the guidance and directions of the JFK Properties & Commercial Development unit staff in connection with the management and progress of properties transactions and managing administrative staff.

Edison, NJ13 days ago

$60,000–$65,000

Key duties include managing seating and reservations, monitoring guest satisfaction, enforcing health and safety compliance, maintaining cleanliness and organization in all areas, handling cash, and facilitating effective communication and coordination between the front and back of house teams. The Assistant General Manager will be responsible for overseeing both front-of-house and back-of-house operations, leading staff across all departments including servers, hosts, bartenders, and kitchen personnel.

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Kitchen Manager Jobs in Jersey City, NJ

Jobs

Restaurant ManagerRaising Cane's

Office Manager/Executive AssistantBeacon Hill Staffing Group, LLC

Chef/Kitchen ManagerYM&YWHA of Washington Heights & Inwood

Kitchen ManagerHarlem Children's Zone

Kitchen ManagerThe Muttontown Club

Chef/Kitchen ManagerJCCs of North America

Kitchen and Bar ManagerRound1

Senior Kitchen ManagerBJ's Restaurants

Kitchen ManagerSalted

Chefs & Kitchen Managers – Urgent Opening – Full-Time – Manalapan, NJAXIOM PRO LLC

Kitchen ManagerImpact Kitchen

Kitchen ManagerLucky Strike Entertainment

Kitchen Step & Burger Fi Restaurants (Assistant Manager)Airport retail group LLC

Kitchen Manager Hawthorne NYApplebee's

Kitchen ManagerAmerican Multi - Cinema, Inc.

Kitchen and Bar SupervisorRound1

Chef ManagerElior-Independent-School-Dining

Kitchen Aide/Part-time WeekendsHomeless Solutions

Kitchen Assistant & DishwasherGrace Farms Foundation

Dining Services ManagerBrookdale Senior Living

Kitchen DirectorBrooklyn Brewery

Kitchen LeaderChick-fil-A

Kitchen DirectorThe Brooklyn Brewery Corp

Kitchen SupervisorEmpro Staffing

Prep Cook / Kitchen SupportGlaze Teriyaki

Chef Manager - Catering SupportSodexo

General ManagerBuffalo Wild Wings

Kitchen Professional 4-11Chick-fil-A - Teterboro Landing

Back of the House/Kitchen DirectorChick-fil-A

Kitchen Shift LeaderChick-fil-A

Deli ManagerSahadi's

House Manager & Family Assistant (with Meal Prep Support)Sage Haus

House Manager & Family AssistantSage Haus

Regional Sales Manager - Fire ProtectionConfires Fire Protection Service, LLC

Cook / Manager Needed for School Food ServiceMaschio's Food Service

Team Member- KitchenChick-fil-A

Retail Construction Project Manager - Manhattan, NYMichael Page International

Procurement Manager - FoodsEpicured, Inc.

Floor Manager - NYCGjelina Group

Food & Beverage Manager - Envue Autograph Collection - FT - Weehawken, NJBlue Sky Hospitality Solutions

General Manager -ATLFLeap Brands

Assistant ManagerSahadi's

District Manager, Culinary Operations , Newark,NJ (No Nights/Weekends)Red Rabbit

District Manager, Culinary Operations (No Nights/Weekends) - NYCRed Rabbit

Hourly Floor Service & Guest Relations ManagerPalma NYC

Restaurant Manager - Hiring Event 5/21JINYA Ramen Bar

Interviews 5/21 - All Levels of Restaurant Managers - New LocationJINYA Ramen Bar

Clinical Nutrition ManagerCarePoint Health

Manager, Leasing OperationsPort Authority of New York and New Jersey

Assistant General Manager (AGM)Anthony's Coal Fired Pizza

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