Banquet Cook

The Briarcliff Manor

  • Briarcliff Manor, New York
  • 20 days ago
  • $60,000–$65,000 Per Year
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Skills

  • Catering Servicesunmatched
  • Culinary Trainingunmatched
  • Food Deliveryunmatched
  • Food Presentationunmatched
  • Hospitality and Tourismunmatched
  • Inventory Managementunmatched
  • Leadershipunmatched
  • Restaurantunmatched
  • Safety Standardsunmatched
  • Safety/Work Safetyunmatched
  • Shipping/Receivingunmatched
  • Team Playerunmatched

Description

Replies within 24 hours
Benefits:
  • Bonus based on performance
  • Competitive salary
  • Opportunity for advancement
We are an established, family-owned hospitality group known for hosting elegant weddings, private celebrations, and corporate events at our scenic Hudson Valley venues. We are seeking a skilled, reliable, and motivated Cook to join our kitchen team as we continue to grow and expand our event offerings. Up to 10 years of experience in banquet kitchens, catering, or high-volume restaurant environmentsLocal candidates only. Reliable transportation is a must*
About the Role: This is a hands-on kitchen position supporting the execution of high-volume plated meals, buffet service, and custom catering menus. The ideal candidate has experience in banquet-style production and is passionate about delivering quality food at scale with consistency and efficiency.
Responsibilities include:
  • Prepare and execute menu items for weddings and private events (plated, buffet, and cocktail style)
  • Maintain kitchen cleanliness and organization in accordance with health and safety standards
  • Work closely with the culinary team to support prep, setup, and service for events
  • Assist in receiving deliveries, food storage, and inventory management
  • Uphold food presentation and timing standards during live service
Ideal Candidate:
  • Experience in banquet kitchens, catering, or high-volume restaurant environments
  • Strong sense of teamwork and professionalism
  • Comfortable working weekends, evenings, and holidays as events require
  • Culinary training a plus but not required—attitude and ability matter most
We offer:
  • Competitive compensation (based on experience)
  • Consistent scheduling tied to booked events
  • A supportive, family-style team culture
  • Opportunities to grow within our expanding hospitality group
This is an exciting opportunity to join a well-respected event venue where your work directly contributes to unforgettable celebrations.
Local candidates only. Reliable transportation is a must.
To apply, please respond with your resume and a brief introduction. We look forward to hearing from you!
Compensation: $60,000.00 - $65,000.00 per year

Numbers & Facts

LocationBriarcliff Manor, New York
Salary$60,000–$65,000 Per Year

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