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Cake Decorator

DK RESTAURANTS INC

Bakersfield, CA

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JOB DETAILS
SKILLS
Communication Skills, Customer Satisfaction, English Language, Fast Food, Health Department, High School Diploma, Lift/Move 50 Pounds, Multitasking, Operations, Organizational Skills, Presentation/Verbal Skills, Quality Management, Recipe Development, Regulations, Retail, Retail Management, Safety/Work Safety, ServSafe Certification, Service Delivery, Team Player, Time Management
LOCATION
Bakersfield, CA
POSTED
22 days ago
Benefits:
  • Employee discounts

Job description:


As the cake decorator, you will be responsible for preparing baked goods of different


varieties and will likely have opportunities to create or innovate recipes. You may


work directly with customers and in all cases, a commitment to customer satisfaction


and a passion for providing consistent quality is a must. You'll be responsible for


cleaning and maintaining baking equipment and following all safety and sanitation


protocols.


Responsibilities


  • Decorate quality 85C Baked goods
  • Maintain a clean and healthy work environment
  • Perform daily operations, including but not limited to: separating, filling and
baking


  • Teamwork, follow direction and work together with the store management team
to deliver outstanding service


  • Provide sufficient breads and maintaining quality to meet 85°C standard and
completing designated tasks perfectly


  • Be on time for all scheduled shifts and adhere to all company policies and
guidelines


Qualifications


  • High School diploma or higher;
  • Fast food or retail experience is preferred;
  • Strong organizational skills and ability to multitask;
  • Acceptable verbal English communication skill;
  • Excellent work ethic and teamwork concepts;
  • Enforce Health Department Regulations and be ServSafe certified;
  • Available to work at least 20 hours a week; weekend and holiday availability strongly preferred.
  • MUST BE AT LEAST 18 YEARS OF AGE TO APPLY
This position requires moderate physical activity. Employees must have sufficient strength to perform the duties and responsibilities of the position including moderate lifting (up to 50 pounds), walking, bending, stooping, kneeling, and squatting. This position requires nearly continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to unusual elements including extreme temperatures of coolers and freezers. Job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.


Benefits:


  • Employee discount
Work Location: In person



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About the Company

D

DK RESTAURANTS INC

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