• Bend, OR
  • $19–$21 Per Hour
  • Quick Apply
11 days ago

Job Description

We are looking for someone with a passion for food and strong time management abilities who can provide clients with an exceptional dining experience. We need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To work a variety of stations on any given shift, our line cook must be adept at poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible!

Compensation:

$19 - $21 hourly


Responsibilities:
  • Recognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste management
  • Clean and sanitize all workstations, including counters, utensils, cooking equipment, and the refrigerator, in accordance with health and safety regulations
  • Set up cooking stations and fill them with all of the essential preparation items for a shift
  • Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items
  • Interact with visitors, vendors, and associates while maintaining a professional and positive attitude

Qualifications:
  • Must be a hard worker with high attention to detail and have a strong work ethic
  • Excellent communication and interpersonal skills for working with customers and other team members
  • Prior food service industry experience is highly desired
  • Possess a high school diploma or equivalent GED certification
  • Candidates need a strong understanding of compliance with kitchen safety and food storage requirements

About Company

At Cambria Hotel Bend, our vision is to positively impact, and our mission is to raise the bar on what relationships, reputation, and returns mean in hospitality. We are passionate about owner results with proven systems, talent, and intentional culture to fuel optimal outcomes. We offer a full benefits package to all full-time employees, including zero-copay medical insurance and a 401(k) with matching. Apply today!

Numbers & Facts

LocationBend, OR
Salary$19–$21 Per Hour

Skills

  • Communication Skillsunmatched
  • Cook Dishesunmatched
  • Detail Orientedunmatched
  • Food Safetyunmatched
  • Food Servicesunmatched
  • Food and Beverage Industryunmatched
  • Interpersonal Skillsunmatched
  • Regulationsunmatched
  • Safety Complianceunmatched
  • Safety/Work Safetyunmatched
  • Team Playerunmatched
  • Time Managementunmatched
  • Waste Managementunmatched

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