Cook – Residential Group Care Facility Bradenton, FL $16/hour
About Us Horizons Group Care is a residential program dedicated to supporting at-risk youth in a safe, structured, and nurturing environment. We provide wraparound services including counseling, education, and life-skills training. Our Culinary Department plays a vital role in ensuring youth receive nutritious, balanced meals daily.
Position Summary We are seeking a reliable and motivated Cook to join our team. The cook will assist in planning, preparing, and serving meals in accordance with state nutritional guidelines and facility standards. This role is hands-on and requires attention to detail, time management, and a commitment to maintaining a safe and positive dining experience for our residents.
Key Responsibilities
Assist in daily food preparation and cooking of meals for residents and staff.
Support the Head Chef in menu planning that meets dietary requirements and state guidelines.
Maintain kitchen cleanliness and comply with health and safety regulations.
Monitor food inventory and assist with ordering supplies as needed.
Train, guide, and support kitchen assistants or other staff when necessary.
Ensure meals are prepared on time and served at proper temperatures.
Adhere to all facility policies and procedures, including safety and sanitation standards.
Qualifications
Prior experience as a cook, line cook, or sous chef (institutional or residential facility experience preferred).
Knowledge of food safety, sanitation, and handling procedures.
Ability to work in a fast-paced environment and manage multiple tasks.
Strong teamwork and communication skills.
Passion for serving youth and contributing to a supportive care environment.
Compensation
$18/hour
Full-time schedule with opportunities for growth
How to Apply Interested candidates should send their resume and references to Horizons.newhire@gmail.com or call (941) 253-3714 for more information.
Join our team and help make a positive difference in the lives of youth!
Numbers & Facts
Location
Bradenton, FL
Job Type
Full-time
Skills
Communication Skillsunmatched
Cook Dishesunmatched
Culinary Trainingunmatched
Detail Orientedunmatched
Dietary Managementunmatched
Food Safetyunmatched
Menu Managementunmatched
Multitaskingunmatched
Order Suppliesunmatched
Regulationsunmatched
Riskunmatched
Safety Complianceunmatched
Safety Processunmatched
Safety Standardsunmatched
Safety/Work Safetyunmatched
Sanitationunmatched
Team Playerunmatched
Time Managementunmatched
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