Benefits:- 401(k) matching
- Competitive salary
- Employee discounts
- Opportunity for advancement
- Training & development
- Wellness resources
Drift is a café built around keeping things simple, fresh, and intentional. We believe in stripping away the unnecessary and focusing on what matters: quality food and beverages, genuine hospitality, and creating a space where people want to connect.
We’re looking for a reliable, organized
Cook / Prep Cook to join our kitchen team and help keep our café running smoothly.
️ DAYTIME KITCHEN — NO NIGHT SHIFTS
Our kitchen closes at 3:00 PM, so this is a daytime position. You will never be scheduled for a late-night kitchen shift.
If you’re someone who enjoys working in a clean, organized kitchen, takes pride in quality prep, and can work independently while still being a strong team player, we’d love to meet you.
What You’ll Do
- Prepare all food items according to daily prep sheets and Drift standards
- Ensure ingredients are fresh, properly portioned, labeled, and ready for service
- Assist with receiving, storing, and organizing deliveries
- Maintain a clean, organized, and efficient kitchen throughout the shift
- Help set the kitchen team up for a successful service each day
- Autonomously open and/or close the kitchen when scheduled
- Follow all food safety, TCHP, and Health Department requirements
- Communicate effectively with the kitchen and café teams
- Maintain a high standard of cleanliness and organization at all times
What We’re Looking For
- Strong organizational skills and attention to detail
- Ability to work independently without constant supervision
- Ability to work efficiently in a fast-paced café environment
- Positive attitude and willingness to be part of a team
- Pride in cleanliness, food quality, and consistency
- Dependable, punctual, and responsible
Qualifications
- 2+ years of previous food service or kitchen experience
- Reliable means of transportation
- Weekend availability is required
- Must be available Friday, Saturday, and Sunday
- Ability to work daytime shifts and be available through our kitchen closing time and clean up.
Why Drift?
At Drift, we believe great food and great hospitality don't have to be complicated. We care about the details, support one another, and work together to create an experience that keeps people coming back.
No late nights. No closing the kitchen at midnight. Just good food, good people, and a daytime kitchen.
Join our team and help us elevate the everyday experience.