Cook Sunrise Senior Living ServicesCookRaleigh, NC$15.20–$19.05 / hourSee Sunrise Senior Living Mgmt Inc Privacy Policy at https://www.sunriseseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. As a Cook, you prepare high-quality meals that support residents’ health and enjoyment while maintaining a safe, clean, and organized kitchen environment.
Line Cook/Prep Cook Teds Montana GrillLine Cook/Prep CookDurham, North CarolinaFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
NewLine Cook Midwood SmokehouseLine CookRaleigh, NCLine Cook daily responsibilities include: Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results. Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work!
Seasonal Igloo Line Cook Hyatt Hotels CorpSeasonal Igloo Line CookDurham, NCShare Seasonal Igloo Line Cook on LinkedIn Tweet Seasonal Igloo Line Cook Share Seasonal Igloo Line Cook on Facebook Share Seasonal Igloo Line Cook via Email. Skills and knowledge to include culinary education, cost control, communication skills, computer skills, organizational skills, guest contact experience and culinary teaching skills and knowledge.
Line Cook Simply Crepes of OberlinLine CookRaleigh, NC$17–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook The Club at 12 OaksLine CookHolly Springs, North Carolina$17–$21Assist with cleaning and organization of kitchen, walk-ins, freezers, and dry storage areas. Essential Responsibilities: Set up and stock assigned station according to kitchen and club guidelines.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaRaleigh, NC$10–$15 / hourFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Line Cook Simply Crepes of RaleighLine CookRaleigh, NC$17–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook Cinemark Holdings IncLine CookRaleigh, NC$15–$15.24 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Hotel Line Cook Raleigh Marriott Crabtree ValleyHotel Line CookRaleigh, North Carolina$18.50–$22.20This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer: “We Are Concord!” .
Line Cook/Chef de Partie BluebirdLine Cook/Chef de PartieChapel Hill, NC$16–$18With our indoor and outdoor dining spaces, open kitchen, and copper-top bar, we provide guests with a memorable dining experience that is at once comforting, casual, and world-class. Our leadership team consists of Chef de Cuisine Christian Tondre, and Sous Chefs Hector Foy, Jr. and Robert Solis We look forward to meeting you.
Line Cook (SAS Cafeteria) Full Benefits, 3 weeks PTO SAS Institute IncLine Cook (SAS Cafeteria) Full Benefits, 3 weeks PTOCary, NCThis individual will primarily prepare and expedite made-to-order offerings at the Grill Station of The Atrium Café, a corporate café in Building R on the campus of SAS Institute serving lunch to about 600 SAS employees a day. Operate and maintain food service equipment, including but not limited to: charbroiler, flat top, fryer, slicer, panini press, combi-ovens, tilt braiser.
Line Cook Cooper's Hawk Winery & RestaurantsLine CookCary, NCFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook -Kanki Durham Kanki Home of Steaks and SushiLine Cook -Kanki DurhamDurham, NC$14–$18Of course, half of the fun is watching our chefs as they expertly chop, dice and cook your meal with the flip of a knife, providing mealtime entertainment your whole table is sure to enjoy! All teppanyaki dishes will be made-to-order, and our chefs will prepare your hibachi chicken, steak, shrimp, salmon or scallops, along with rice and a selection of veggies, right in front of your eyes.
Line Cook TOP THIS CATERING LLCLine CookCary, NCFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook - Heritage Golf Club GreatLife GolfLine Cook - Heritage Golf ClubWake Forest, North CarolinaMaintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel or crouch.
Line Cook Bin 54 Steak and CellarLine CookChapel Hill, North CarolinaJoin us at Bin 54 Steak & Cellar, a fine dining steakhouse in Chapel Hill, as we seek a highly skilled and motivated Line Cook to elevate our guest experience. Enjoy delicious employee discounts, enhance your skills in a fun atmosphere, and become part of a team dedicated to excellence in service.
Line Cook Emmy SquaredLine CookDurham, NC$16–$17 / hourAs part of the Pizza Loves Emily Restaurant Group, Emmy Squared is a growing upscale casual full-service restaurant brand known for our Detroit-style pizza, award-winning burgers, and commitment to quality, creativity, and hospitality. Emmy Squared Durham is hiring Line Cooks to join our team and help deliver exceptional dining experiences!
Line Cook Tazza KitchenLine CookRaleigh, NC$18–$22 / hourPart timeQUALIFICATIONSKitchen experience preferably in a high-volume restaurantSafe, competent knife skillsPhysically able to stand for the duration of your shift and lift up to 30 lbsExperience with wood-fired cooking a plusIf you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application!*Tazza Kitchen Village District participates in E-Verify We are committed to hiring the most diverse and qualified staff possible because we know that having the right people in place will make us all successful.
Line Cook UCFSLine CookChapel Hill, North CarolinaLine Cooks are responsible for setting up workstations and preparing ingredients for cooking, including chopping vegetables and cutting meat. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.