Cook - Residential Facility (Gresham)

Title: Cook

Location: NARA Northwest Adult Residential Treatment Center - 620 NE 2nd St., Gresham, OR 97030

Schedule: Full-time 40 hours, shift options of 5:00am-1:30pm, or 9:30am-6:00pm

Wage Range: $24.15 - $27.30 Hourly

If you are a motivated and dedicated Cook looking for an opportunity to contribute to an organization making a positive impact, we want to hear from you!

At NARA Northwest, you'll find a supportive work environment where every team member is valued and respected. Whether you're passionate about healthcare, behavioral health, education, or social services, there's a place for you to make a meaningful difference.

The mission of NARA NW is to provide education, physical, mental health services, and substance abuse treatment that is culturally appropriate to American Indians, Alaska Natives, and anyone in need.

About the Company:

At NARA NW, we deliver services and support to Native American and Alaska Native communities, helping individuals lead healthier, more fulfilling lives.

With over 500 employees across a variety of programs-including medical and dental care, addiction treatment, housing assistance, and enrichment initiatives NARA NW offers numerous opportunities for growth and advancement, all while making a tangible, positive impact on the lives of others.

Position Overview:

NARA is seeking a dependable and skilled Cook to prepare nutritious, homestyle meals in a residential treatment setting. This role is ideal for someone who enjoys high-volume, batch cooking and takes pride in serving meals that bring comfort, consistency, and connection to others.

Working from established menus, the Cook prepares breakfast, lunch, and dinner service for residents, staff, and events while maintaining the highest standards of food safety, sanitation, and professionalism. This is an excellent opportunity for a career Cook looking for meaningful work with a mission-driven organization.

What you will do:

• Prepare breakfast, lunch, and dinner
• Cook homestyle, comfort-food menu items in large batches.
• Prepare approximately 75-100 meals per service.
• Assist with meal preparation for meetings, celebrations, and special events.
• Follow established menus and recipes developed by the Kitchen Manager.
• Maintain food safety, sanitation, and storage standards.
• Assist with inventory, receiving deliveries, and kitchen organization.
• Complete opening and closing kitchen duties.
• Maintain a clean and organized kitchen environment.
• Build positive relationships while maintaining appropriate professional boundaries with clients.

Location Information:

This position will be based at 17645 NW St. Helens Rd., Portland, OR 97231 through October 30, 2026. Beginning November 1, 2026, the position will relocate to 620 NE 2nd St., Gresham, OR 97030.