Customer Service Rep

XBP Global Holdings Inc
  • New York, NY
  • $17 Per Hour
9 days ago

Job Description

Customer Service Rep

About the Role:

Key Responsibilities

  • Provide professional customer service support to employees, clients, and vendors.
  • Coordinate and support daily meal program operations and meal distribution activities.
  • Shuttle meals and supplies between designated locations as required.
  • Respond to telephone inquiries and provide timely issue resolution.
  • Send and manage email notifications related to meal deliveries, scheduling, and service updates.
  • Maintain accurate records, logs, and operational documentation.
  • Utilize Microsoft Word and Excel to prepare reports, track information, and update records.
  • Communicate effectively with team members, management, and vendors regarding operational needs.
  • Monitor meal inventory and ensure proper handling and delivery procedures are followed.
  • Support special meal requests and escalations as needed.
  • Maintain a professional and organized work environment while adhering to company policies and procedures.
  • Minimum of 1 year of customer service experience required.
  • Experience working in a fast-paced operational or hospitality environment preferred.
  • Strong verbal and written communication skills.
  • Proficiency in Microsoft Word and Excel.
  • Ability to multitask and prioritize assignments effectively.
  • Strong attention to detail and organizational skills.
  • Ability to work independently and as part of a team.
  • Professional demeanor and dependable work ethic.

Physical Requirements

  • Ability to stand, walk, and sit for extended periods of time.
  • Ability to lift and transport meal containers and supplies as needed.
  • Ability to move throughout the facility during meal distribution and support activities.

Work Environment

  • Fast-paced corporate and service-oriented environment.
  • Requires frequent interaction with employees, vendors, and management teams.
  • May require flexibility in scheduling based on operational needs.

Preferred Skills

  • Experience with food service, hospitality, corporate dining, or mailroom/logistics operations preferred.
  • Experience handling high-volume customer interactions and service requests.
  • Basic administrative and reporting experience preferred.

The pay rate for this position starts at $17/ hr; however, base pay offered may vary depending on job-related knowledge, skills, and experience. Bonus opportunities may be provided as part of the compensation package, in addition to a full range of medical, financial, and/or other benefits, dependent on the position offered."

Numbers & Facts

LocationNew York, NY

Skills

  • Administrative Skillsunmatched
  • Communication Skillsunmatched
  • Customer Relationsunmatched
  • Customer Support/Serviceunmatched
  • Detail Orientedunmatched
  • Distribution Operationsunmatched
  • Documentationunmatched
  • Establish Prioritiesunmatched
  • Food Servicesunmatched
  • Logisticsunmatched
  • Mail Processingunmatched
  • Microsoft Excelunmatched
  • Microsoft Wordunmatched
  • Multitaskingunmatched
  • Operationsunmatched
  • Organizational Skillsunmatched
  • Physical Demandsunmatched
  • Presentation/Verbal Skillsunmatched
  • Problem Solving Skillsunmatched
  • Record Keepingunmatched
  • Reporting Skillsunmatched
  • Team Playerunmatched
  • Time Managementunmatched
  • Writing Skillsunmatched

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