Overview
Kennedy Krieger Institute | Baltimore, MD
This position is fulltime, working 40 hours per week, four 10 hour days from 7:30a-6p. Weeks rotate between Sunday, Monday, Wednesday and Thursday then Tuesday, Wednesday, Friday and Saturday.
At Kennedy Krieger Institute, we are dedicated to helping children, adolescents, and adults with disorders of the brain, spinal cord, and musculoskeletal system achieve their full potential. We are seeking a compassionate and detail-oriented Dietary Technician to join our Nutrition Department and play a vital role in supporting patient nutrition and wellness.
As an integral member of the nutrition care team, the Dietary Technician serves as a key liaison between Kennedy Krieger Institute and the Johns Hopkins Hospital Food Service team. Under the supervision of the Director of Nutrition and guidance of Clinical Nutritionists, this position supports nutrition care by coordinating meal services, monitoring dietary intake, providing nutrition education, and assisting with food service operations.
What You''ll Do
Develop and maintain individualized, nutritionally complete daily menus based on physician diet orders entered in Epic.
Enter and manage menu selections within the CBORD Diet Order System while ensuring meal delivery accuracy and adherence to Johns Hopkins Food Service deadlines.
Monitor patient intake and acceptance of meals, snacks, supplements, and formulas.
Calculate nutrient intake and assist Clinical Nutritionists with patient assessments by gathering data from the electronic medical record, including:
Diet orders
Height and weight measurements
Laboratory values
Dietary intake information
Educate patients and families regarding nutrition, food choices, and prescribed diets.
Coordinate food, snack, formula, and supply orders through CaterTrax and maintain required documentation.
Ensure nursing unit pantry stock levels are maintained.
Assist with quality improvement initiatives, data collection, and departmental projects.
Serve as a liaison between Kennedy Krieger staff and Johns Hopkins Hospital Food Service personnel.
Participate in training and continuing education opportunities.
Supervise students as assigned, including delegation of workload and responsibilities.
Qualifications
Required
Education
Experience
Ideal Candidate
You are:
Physical Requirements
Working Environment
Why Kennedy Krieger?
Kennedy Krieger Institute offers a comprehensive total rewards package designed to support your health, well-being, and professional growth, including:
Kennedy Krieger Institute is committed to fostering a workplace where every individual is valued and has the opportunity to contribute their unique talents and perspectives, with or without reasonable accommodations.
Apply today and help make a meaningful difference in the lives of children and families.
Minimum pay range
USD $17.76/Hr.
Maximum pay range
USD $28.99/Hr.
| Location | Baltimore, MD |
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