Dishwasher - Beauty & Essex Las Vegas

Tao Group Hospitality offers competitive benefits for all full-time team members such as:

• Medical, Dental, and Vision Coverage

• 401(k) Retirement Program with Employer Match

• Life and Disability Insurance Plans

• Ancillary Insurance Plans

• Employee Assistance Program

• Fertility & Family Forming Support and Resources

• Pet Insurance

• TAO Marketplace

• Employee Discounts

• Time off and much more!

Ensure all service/kitchen wares are clean and sanitized. Interacts with fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

• Aides in cleaning inside and outside the venue.

• Proper storage and removal of garbage and soiled linens.

• Maintains cleanliness and sanitation of the dish station, the kitchen, and the entire venue.

• Follow supervisor's instructions, communicate with and support co-workers while being a team player.

• Possesses in-depth knowledge of the dish machine.

• Possesses in-depth knowledge of proper usage of cleaning chemicals, equipment, and supplies.

• Possesses general knowledge of the venue.

• Complies with Department of Health and company sanitation standards.

• Communicates product needs to the chefs and/or purchaser.

• Properly sets-up dish station and performs opening/closing procedures as directed by management, including:

• Stocks stations with prescribed supplies.

• Properly set up and break down dish machine

• Maintain and clean kitchen equipment.

• Wipes down and sanitizes stations.

• Performs opening side-work as prescribed.

• Performs closing side-work as prescribed.

• Reports all breakage, and damage of equipment or furniture immediately to management.

• Attends and participates in daily pre-service meetings (where applicable).

• Attends and participates in any training sessions or departmental meetings.

• Learn by listening, observing other team members, and sharing knowledge while leading by example.

• Portrays a positive and professional attitude.

• Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.

• Works as part of a team and provides help and support to all fellow team members.

• Assist and/ or complete additional tasks as assigned

EDUCATION/WORKING KNOWLEDGE:

• Previous porter and/or Dishwasher experience preferred.

SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE

The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions.

• Must have strong problem-solving skills
• Ability to work under pressure and meet deadlines
• Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume
• Excellent written and verbal communication skills required
• Must have good positive energy throughout the day
• Must be able to read the computer monitors and print legibly
• Must be able to bend, kneel, sit, and/or stand for extended periods of time
• Must be able to move quickly through work and set the pace in the office
• Must be able to push and lift up to 75 lbs.
• Small to Medium office environment
• Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment
• 5-25% Local Travel (United States)
• May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required
• Maintain a professional, neat, and well-groomed appearance adhering to Company standards
• Ability to maintain a high level of confidentiality
• Ability to handle a fast-paced, busy, and somewhat stressful environment
• Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner