Executive Sous Chef

Take this opportunity to join our seven-time James Beard award-winning team! A minimum of three years of sous chef experience in a high-volume fine-dining atmosphere is preferred. We foster an environment of growth, mentorship, and warmth at Commander's Palace. All applicants must embrace and contribute to our company culture. A full job description can be provided upon interview.

Relocation assistance is available.

Commander’s Palace can offer you:

• Career Pathways for growth within our company
• Aqua Blue U Training Classes (internal training & development program)
• Free Mental Health Resources
• Health Benefits (Medical, Dental, Vision, and Employee Assistance Programs)
• 401K plan with a company match so you can start saving for retirement
• Relocation Assistance
• Paid Vacation Time
• Paid Sick Time
• Employee Meals
• Employee Discount
• We are closed on Mardi Gras Day and Christmas Day

You can always apply in person in business attire Monday - Friday between 2 pm-4 pm or

email careers @commanderspalace.com with your resume.

Check out our website www.commanderspalace.com for all open positions and career fair dates.

We look forward to meeting you!

A New Orleans landmark since 1893, Commander’s Palace blends bold culinary creativity with fanatical hospitality and rollicking Louisiana charm. Nestled in the tree-lined Garden District, our constantly evolving menu, legendary original Jazz Brunch, and 25¢ Martini Lunch invite you to experience life the New Orleans way. Every visit is designed to transport you to a Commander’s state of mind.

Salary

$65000.00 - $85000.00 per year

Benefits

Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, 401(k), 401(k) matching, Employee discount, Paid training

Job Type

Full time