Food and Beverage Manager

D.C. Global Talent
  • Miami, Florida
    5 days ago

    Job Description

    FOOD AND BEVERAGE MANAGER
    Luxury Boutique Hotel • Caribbean • USD $72,000 - $90,000 gross + Housing, Service Charge & More!
     
    ABOUT THE ROLE
    We are looking for a Food and Beverage Manager for a luxury boutique hotel in the Caribbean. This is a hands-on leadership role overseeing the full food and beverage operation, from restaurant and bar service to the guest dining experience. The ideal candidate is a polished, resourceful F&B leader who thrives in an intimate, high-touch setting and is fully comfortable with the realities of remote island operations. We are looking to fill this position as soon as possible.
     
    WHAT YOU'LL DO
    • Lead and oversee all food and beverage outlets, ensuring consistently exceptional service, quality, and guest experience
    • Recruit, train, coach, and develop the F&B; team, building a culture of accountability and warm, personalised service
    • Manage the department's financial performance including budgets, labour, food and beverage costs, and inventory control
    • Work closely with the culinary team on menu development, quality, and seamless service execution
    • Plan and manage supply, ordering, and logistics with the realities of an island environment in mind
    • Ensure full compliance with food safety, hygiene, and health and safety standards
    • Monitor guest feedback and continuously enhance the dining experience
    • Partner with other department heads to deliver a cohesive guest journey
     
    WHAT YOU BRING
    • Remote island experience is required, with a strong understanding of the operational realities of island hospitality
    • Proven experience in an F&B; management role within luxury hospitality
    • Boutique luxury hotel experience is preferred
    • Pre-opening experience is preferred
    • Experience in a European plan property is preferred
    • Strong leadership skills with the ability to inspire and develop a small, close-knit team
    • Solid knowledge of beverage and food service, cost control, and inventory management
    • Excellent guest relations and communication skills
    • Available to start as soon as possible
     
    WHAT'S OFFERED
    • USD $72,000 - $90,000 gross per year
    • Housing allowance
    • Travel allowance
    • Service charge
    • Relocation assistance and work permit provided

    Numbers & Facts

    LocationMiami, Florida

    Skills

    • Beveragesunmatched
    • Budgetingunmatched
    • Coachingunmatched
    • Communication Skillsunmatched
    • Cost Controlunmatched
    • Food Safetyunmatched
    • Food Servicesunmatched
    • Food and Beverage Industryunmatched
    • Inventory Managementunmatched
    • Leadershipunmatched
    • Logisticsunmatched
    • Maintain Complianceunmatched
    • Menu Developmentunmatched
    • Order Managementunmatched
    • Restaurantunmatched
    • Safety Complianceunmatched
    • Safety Standardsunmatched
    • Safety/Work Safetyunmatched

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