Food & Beverage Manager

The Food & Beverage Manager oversees the daily culinary and food service operations supporting two distinct Marriott brands under one roof: the sophisticated, European-inspired AC Hotel Dallas Uptown and the vibrant, social atmosphere of Moxy Dallas Uptown. This hands-on leader is responsible for managing breakfast operations, lounge and bar food service, grab-and-go offerings, catering support, and special events while delivering exceptional guest experiences that reflect each brand's unique identity.

The Food & Beverage Manager leads all back-of-house operations, ensuring consistent food quality, efficient production, strong sanitation practices, and seamless service execution.

Key Responsibilities

• Lead daily food and beverage operations across both AC and Moxy brands.
• Recruit, train, coach, and develop associates.
• Manage scheduling, inventory, purchasing, receiving, and vendor relationships.
• Ensure compliance with Marriott standards, food safety regulations, and company policies.
• Oversee food and labor costs, budgeting, forecasting, and productivity goals.
• Maintain exceptional quality, presentation, and guest satisfaction.
• Support catering, group business, and hotel events.

Qualifications

• 3+ years of food and beverage leadership experience in a hotel, restaurant, or hospitality environment.
• Previous Food & Beverage Manager, Restaurant Manager, Kitchen Manager, Sous Chef, or similar experience preferred.
• Marriott or hotel opening experience preferred.
• Strong knowledge of food safety, inventory management, labor control, and team development.
• Strong leadership, communication, and organizational skills.
• Flexible schedule, including mornings, evenings, weekends, and holidays.

Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.