Position Summary
The Food Waste Collection Manager is responsible for planning, directing, and overseeing all daily food waste collection operations to ensure safe, efficient, compliant, and cost-effective service delivery. This position manages drivers while ensuring customers receive reliable collection services. The manager continuously evaluates operational performance through data analysis and implements process improvements that increase productivity, reduce operating costs, and support the company's environmental sustainability goals.
The role requires strong leadership, logistics management, customer service, regulatory compliance, and financial management skills. The Food Waste Route Collection Manager serves as the primary operational leader responsible for meeting collection targets, maintaining fleet efficiency, and ensuring employee safety.
Essential Duties and Responsibilities
Operations Management
Route Planning and Optimization
Staff Leadership and Supervision
Fleet Management
Safety Management
Environmental Compliance
Customer Service
Financial Management
Reporting and Administration
Minimum Qualifications
Physical Requirements
Working Conditions
| Location | St. Louis, MO |
| Job Type | Full-time |
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