Home Cafe Kitchen Supervisor (BOH)

FHR-Colorado LLC
  • Cripple Creek, CO
  • $24–$27 Per Hour
  • Part-time
2 days ago

Job Description

ESSENTIAL JOB DUTIES AND RESPONSIBILITIES:

    1. Supervise Daily Kitchen Operations: Oversee daily back-of-house operations to ensure food preparation, cooking, and kitchen activities are completed efficiently, accurately, and in accordance with established standards.

    2. Lead and Develop Team Members: Provide direction, training, coaching, and support to kitchen staff. Assign duties, monitor performance, promote teamwork, and help maintain a positive and productive work environment.

    3. Maintain Food Quality and Consistency: Ensure all food is prepared and presented according to approved recipes, portion standards, quality expectations, and established preparation procedures.

    4. Ensure Food Safety and Sanitation: Monitor compliance with health department requirements, food safety regulations, sanitation procedures, and proper food handling, storage, and temperature-control practices.

    5. Manage Inventory and Cost Controls: Assist with monitoring inventory, ordering and receiving supplies, controlling food waste, and maintaining appropriate product levels while supporting department budget and cost-control goals.

    6. Maintain Kitchen Organization and Equipment: Ensure kitchen work areas, storage spaces, and equipment are clean, organized, and properly maintained. Report maintenance concerns and help ensure equipment is used safely and appropriately.

QUALIFICATION REQUIREMENTS:

Demonstrated experience working in the food and beverage industry, preferably banquets or fine dining. Demonstrated supervisory or leadership experience. Demonstrated experience upholding 4 star standards. Demonstrated experience performing within specific deadlines or under pressure.

EDUCATION AND/OR EXPERIENCE:

2-3 years of recent and related restaurant management experience, preferably within a hospitality or gaming environment.

BENEFITS AND COMPENSATION:

$24.00 - 27.00+ hour based on experience

Full House Resorts offers all full-time employees and eligible family members a comprehensive and valuable benefits program that includes medical, dental, vision, life, disability, FSA, and a 401k retirement plan, which includes a matching contribution after one (1) year of service; a generous paid time off program; paid transportation from Colorado Springs and Woodland Park; free local gym membership; tuition reimbursement; fabulous resort perks; and more.

 

Numbers & Facts

LocationCripple Creek, CO
Job TypePart-time
Salary$24–$27 Per Hour

Skills

  • Budgetingunmatched
  • Coachingunmatched
  • Compensation and Benefitsunmatched
  • Cook Dishesunmatched
  • Cost Controlunmatched
  • Food Preparationunmatched
  • Food Qualityunmatched
  • Food Safetyunmatched
  • Food and Beverage Industryunmatched
  • Gamingunmatched
  • Health Departmentunmatched
  • Inventory Costsunmatched
  • Inventory Managementunmatched
  • Maintain Complianceunmatched
  • Operationsunmatched
  • Operations Managementunmatched
  • Order Suppliesunmatched
  • Organizational Skillsunmatched
  • Performance Analysisunmatched
  • Procedure Developmentunmatched
  • Product Supportunmatched
  • Quality Managementunmatched
  • Regulationsunmatched
  • Restaurantunmatched
  • Safety Trainingunmatched
  • Sanitationunmatched
  • Shipping/Receivingunmatched
  • Team Lead/Managerunmatched
  • Team Playerunmatched
  • Time Managementunmatched
  • Training/Teachingunmatched

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