Job 164065 - Host at minibar by José Andrés Washington, DC

Think Food Group

  • Washington, DC
  • 1 day ago
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    Skills

    • Cook Dishesunmatched
    • Detail Orientedunmatched
    • Food and Beverage Industryunmatched
    • Insuranceunmatched
    • JavaOS (Java Operating System)unmatched
    • Restaurantunmatched
    • Team Lead/Managerunmatched
    • Tuition Reimbursementunmatched

    Description

    Location:Washington, DC
    Employment Type:Full-Time
    Salary:Competitive
    Job Description

    Host at minibar byJOSÉ ANDRÉS

    We are seeking Hosts to join our Team in our mission to Change the World through the Power of Food!

    What we would like from you:

    ·       Jumpstart the minibar experience by greeting the guests and directing them to the proper seats.

    ·       Confidently control the flow of customers, take reservations and make note of any specifics that can help our team exceed our guest’s expectations.

    ·       A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food, beverage and hospitality.

    What you can expect from us:

    ·       Competitive Pay with industry leading benefits

    ·       Access to Medical, Dental, Vision, 401k, and even insurance for your pets

    ·       50% off food at any of our restaurants

    ·       Flexible Schedules

    ·       Fun, Dynamic, Innovative atmosphere

    ·       Education Assistance/Tuition Reimbursement

    ·       Career Advancement opportunities

    Who we are:

    Minibar, one of the nation's most exciting dining experiences, is a study in avant-garde cooking and serves as the testing ground for Thinkfoodgroup’s cutting edge projects and concepts. An imaginative menu offered in an intimate setting, the creations combine art and science as well as tradition and technique. Here you will be taken on a culinary journey. Each bite is designed to thrill the senses by pushing the limits and expectations food.

    Barmini is José's culinary cocktail lab in the space adjoining Minibar. More than one hundred artisan cocktails are crafted and served with the same care and attention to detail as the dishes at minibar.

    ThinkFoodGroup restaurants span across America including Miami, LA, Las Vegas, Puerto Rico and of course Washington, DC. Since 1993, our restaurants reflect the authentic roots of each concept, and showcase José's passion for telling the stories of a culture through food. Apply now and join JOSÉ ANDRÉS and his industry leading ThinkFoodGroup Team.

    Interested? Click “APPLY” below and get started!

    Or email us at jobs@thinkfoodgroup.com

    ThinkFoodGroup is an Equal Opportunity Employer and participates in the federal government E-Verify Program.

    Requirements

    Numbers & Facts

    LocationWashington, DC

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