78 Results for

ThinkFoodGroup in the United States

Jobs

Job 147164 - Server - Jaleo Bethesda Bethesda, MD Think Food Group

Bethesda, MD

Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.

30+ days ago

Job 158822 - Server at Oyamel by Jose Andres Washington, DC Think Food Group

Washington, DC

The liveliness of the dining room is matched by the creativity of the menu; featuring antojitos—Mexican small plates—ceviches and tacos, plus unique margaritas, and an impressive array of tequilas and mezcal. · Exceed guests’ expectations by providing an authentic , friendly, enthusiastic, professional culinary experience paired with impeccable service and a genuine sense of hospitality.

30+ days ago

Job 158882 - Bartender at Oyamel by José Andrés Washington, DC Think Food Group

Washington, DC

30+ days ago

Job 162247 - Cook at American Eats Tavern by JOSÉ ANDRÉS McLean, VA Think Food Group

McLean, VA

Building on the national acclaim from its first run in Downtown DC, America Eats Tavern now evolves into a destination rooted in the Virginia Piedmont at the Ritz-Carlton Tysons Corner. American Eats Tavern pays tribute to America’s culinary legacy with a sophisticated menu celebrating local ingredients and flavors.

30+ days ago

PM Line Cook Jose Andres ThinkFoodGroup

Palo Alto, CA

$22–$28 / hour

José Andrés Group restaurants span all over the globe including Miami, Las Vegas, Orlando, NYC, Chicago, Dubai, Bahamas, Los Angeles and of course Washington, DC. Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.

25 days ago

Job 151779 - Prep Cook Washington, DC Think Food Group

Washington, DC

Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity. Prep Cooks enable our restaurants to produce high quality items in a timely manner by keeping ingredients ready for service.

1 day ago

Job 160145 - Bartender at Jaleo by José Andrés Washington, DC Think Food Group

Washington, DC

Under the direction of famed chef Jose Andres, Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. · Exceed guests’ expectations by providing an authentic , friendly, enthusiastic, professional culinary experience paired with impeccable service and a genuine sense of hospitality.

1 day ago

Job 162403 - Shift Leaders for Beefsteak Washington, DC Think Food Group

Washington, DC

Readily adjust to circumstances and manage change effectively by finding ways to accommodate team and guests by always ‘making it happen’, without sacrificing quality. Ambassador of TFG Culture Seek out opportunities to communicate Beefsteak’s vision to team, guests, students, vendors and community in a clear and positive manner.

1 day ago

Job 149214 - Lead Host- Zaytinya Washington, DC Think Food Group

Washington, DC

Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington. Location:Washington, DC Employment Type:Full-Time Salary:Competitive Job Description Under the direction of celebrated chef José Andrés and his ThinkFoodGroup Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting.

1 day ago

Job 147164 - Server - Jaleo Bethesda Bethesda, MD Think Food Group

Bethesda, MD

1 day ago

Job 147745 - Back of House Manager - Beefsteak Washington, DC Think Food Group

Washington, DC

Ambassador of TFG Culture Seek out opportunities to communicate ThinkFoodGroup’s vision to team, guests, vendors and community in a clear and positive manner. Readily adjust to circumstances and manage change effectively by finding ways to accommodate team and guests by always ‘making it happen’, without sacrificing quality.

1 day ago

Job 163840 - Hiring All Restaurant Positions Las Vegas, NV Think Food Group

Las Vegas, NV

We are seeking ALL ROLES FRONT AND BACK OF HOUSE to join our teams in the Cosmopolitan Team and ThinkFoodGroup in their mission to Change the World through the Power of Food! ThinkFoodGroup restaurants span across America including Miami, LA, Las Vegas, Puerto Rico and of course Washington, DC.

1 day ago

Job 160542 - Bartender at America Eats Tavern by José Andrés Tysons Corner, VA Think Food Group

Tysons Corner, VA

1 day ago

Job 163471 - Sous Chef for Zaytinya by JOSÉ ANDRÉS Washington, DC Think Food Group

Washington, DC

Exceed guests’ expectations by providing leadership to a talented team of professionals working to create an authentic , friendly, enthusiastic, professional culinary experience paired with impeccable service and a genuine sense of hospitality. The menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making it one of the most exciting restaurants in Washington DC.

1 day ago

Job 149263 - Counter Help - Beefsteak Washington, DC Think Food Group

Washington, DC

Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, hearing ability and visual acuity. Location:Washington, DC Employment Type:Part-Time Salary:$11.50 - $11.50 Job Description A Counter Help Employee takes full ownership for the daily preparation and execution of food items in their station.

1 day ago

Job 162247 - Cook at American Eats Tavern by JOSÉ ANDRÉS McLean, VA Think Food Group

McLean, VA

1 day ago

Job 160570 - Pastry Cook at American Eats Tavern by JOSÉ ANDRÉS Tysons, VA Think Food Group

Tysons, VA

1 day ago

Job 153875 - Server - minibar by José Andrés Washington, DC Think Food Group

Washington, DC

minibar, one of the nation's most exciting dining experiences, is a study in avant-garde cooking and serves as the testing ground for Thinkfoodgroup’s cutting edge projects and concepts. · Exceed guests’ expectations by providing an authentic , friendly, enthusiastic, professional culinary experience paired with impeccable service and a genuine sense of hospitality.

1 day ago

Job 158822 - Server at Oyamel by Jose Andres Washington, DC Think Food Group

Washington, DC

1 day ago

Job 162078 - Server at Oyamel by Jose Andres Washington, DC Think Food Group

Washington, DC

1 day ago

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