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Kitchen Manager

Chick-fil-A

  • Springfield, Tennessee
  • 26 days ago
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    Skills

    • Business Growthunmatched
    • Business Skillsunmatched
    • Coachingunmatched
    • Communication Skillsunmatched
    • Detail Orientedunmatched
    • Employee Relationsunmatched
    • Equipment Maintenance/Repairunmatched
    • Fast Foodunmatched
    • Food Productionunmatched
    • Food Qualityunmatched
    • Food Safetyunmatched
    • High School Diplomaunmatched
    • Housekeeping/Cleaningunmatched
    • Identify Issuesunmatched
    • Interpersonal Skillsunmatched
    • Leadershipunmatched
    • Lean Manufacturingunmatched
    • Multiculturalunmatched
    • Preventative Maintenanceunmatched
    • Problem Solving Skillsunmatched
    • Production Systemsunmatched
    • Restaurantunmatched
    • Safety/Work Safetyunmatched
    • Team Lead/Managerunmatched
    • Time Managementunmatched
    • Training/Teachingunmatched

    Description

    Chick-fil-A Tom Austin Hwy: Kitchen Manager


    Come be a part of the VERY FIRST Springfield, TN Chick-fil-A Team!

    We are looking for top talent that is passionate about serving our guests, growing the business, and making a difference in the Springfield community. If this sounds like you, we'd love to meet you!


    Opportunity:

    The Kitchen Manager plays a vital role on our Leadership Team. This role is dedicated to maximizing operational excellence, training activities, and profit-generating procedures. In charge of executing excellence in areas of Safety, Quality, Speed, and Accuracy.


    Reports to: Kitchen Director


    Kitchen Managers are responsible for

    • Achieving the desired results: Remarkable Food Remarkably Fast
    • Areas Include: running shifts, maintaining Food Safety, Food Quality, Food Production
    • Coaching the behaviors and results of all BOH Team Members

    Those behaviors include:

    • Sense of Urgency that creates surprisingly fast Speed of Service
    • Attention to detail that ensures preparation and production procedures are followed
    • Execution of systems that ensure a refreshingly clean environment
    • Maintaining a work environment that ensures and promotes food safety
    • Vigilant attention to the organization and appearance of your assigned area

    Additional Responsibilities:

    • Maintaining a LEAN production environment
    • Encourage, Provide Growth Opportunities and accountability for all Team Members
    • Troubleshooting and repairing equipment and facilities
    • Ensure all necessary preventative maintenance and cleaning on a set schedule
    • Setting a line up and making sure ACES are in there places

    Behavior Characteristics:

    • Work between 40 and 50 hours per week in the restaurant
    • Focus on systematically and effectively communicating all related goals and success factors to Team Members
    • Combine critical thinking and practical leadership to create a culture of innovation
    • Effectively coach and give direction
    • Intentionally and methodically grow and nurture relationships with the staff
    • Be able to connect with a multicultural team
    • Align training, daily practices and evaluation practices with the Vision of the organization and the Thematic Goal for the year
    • Enthusiastically and passionately lead your team

    Requirements:

    • 2+ Years of experience leading a team
    • Minimum of 1 year restaurant experience required
    • High School Diploma required; Bachelors Degree preferred
    • Excellent Leadership Skills
    • Problem-solver; excellent decision maker under pressure
    • Servant-hearted; others first mentality
    • Great Organization
    • Effective Time Management
    • Teachable; receives feedback with a growth mindset
    • Hard working; results-focused in a fast-paced environment
    • Humility; genuine love for people

    Pay

    $17.00 - $22.00 hourly


    Benefits

    • 100% of employee only mid-tier medical insurance plan covered by Chick-fil-A!
    • 401k with up to a 4% match for eligible Team Members
    • Dental and Vision insurance
    • 2 weeks paid time off
    • Free meal for every shift worked
    • Learning Library: Access to books on leadership, life skills, personal growth
    • $1000 baby bonus for anyone on our team expecting or adopting
    • Other great benefits in the works

    A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:

    • Flexible Hours - You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.
    • Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
    • Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.
    • Competitive Pay - Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
    • It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A.

    Work schedule

    • 8 hour shift
    • 10 hour shift
    • Weekend availability
    • Monday to Friday
    • Day shift
    • Night shift
    • Overtime

    Benefits

    • Flexible schedule
    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • Disability insurance
    • 401(k)
    • Employee discount
    • 401(k) matching
    • Paid training
    • Other

    Numbers & Facts

    LocationSpringfield, Tennessee

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