PM Line Cook

Education and/or Experience

• High School diploma or GED.

• A minimum of two years of experience in kitchen preparation and cooking.

Job Knowledge, Core Competencies and Expectations

• Prepares menu items as needed for member or guest service.

• Follows all state and local health and food safety regulations.

• Follows all safety procedures for operating and cleaning machinery.

• Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Cooks and prepares a variety of food products, including meats, seafood, poultry, vegetables, sauces and stocks according to the club’s standard recipes using a variety of equipment and utensils according to the daily prep list.

Job Tasks/Duties

• Take inventory of all items required for station set-up and determine those items that require preparation.

• Prepares items according to standard recipes.

• Coordinates and times orders with other kitchen operations.

• Requisitions items needed to produce menu items.

• Notifies Sous Chef of expected shortages.

• Ensures that assigned work areas and equipment are clean and sanitary.

• Sets-up, maintains and breaks down prep cook station.

• Covers, dates and neatly stores all leftover products that are re-usable.

• Makes recommendations for maintenance, repair and upkeep of the line prep area and equipment.

• Closes the kitchen properly using the closing checklist.

• Attends kitchen staff meetings and offers suggestions for improvements.

• Assists with other duties as assigned by Sous Chef.

Licenses and Special Requirements

• Food safety certification.

Physical Demands and Work Environment

• Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.

• Push, pull or lift up to 50 pounds.

• Continuous repetitive motions.

• Work in hot, humid and noisy environment.

Founded in 1907, Cherokee Country Club is one of Tennessee’s premier recreational and social clubs and a valued asset to the Knoxville community.
We aspire to provide an outstanding family club experience where warm hospitality and a broad selection of high quality, year-round social and recreational activities generate a culture of community among our member families. We celebrate our history and traditions while responding to the ever-changing desires of our members.

Salary

$17.00 - $20.00 per hour

Benefits

Paid time off, Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, 401(k), 401(k) matching, Referral program, Paid training, Other

Job Type

Full time

Schedule

8 hour shift, Weekend availability, Monday to Friday, Holidays, Day shift, Night shift, Overtime