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Prep Cook

NAPA at Stonecrest

Charlotte, NC

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JOB DETAILS
SKILLS
Communication Skills, Cook Dishes, Detail Oriented, Food Safety, Housekeeping/Cleaning, Multitasking, Organizational Skills, Refrigeration, Restaurant, SLICE (Simulation Language with Integrated Circuit Emphasis), Safety/Work Safety, Sanitation, Team Player, Training/Teaching
LOCATION
Charlotte, NC
POSTED
Today
Prep Cook - Napa Restaurant Group

About Us

We're Napa-your friendly neighborhood restaurant with a big love for wine and seriously good food. Locally owned and operated with four locations (two in Charlotte, one in Fort Mill, and one in Raleigh), we bring a slice of Napa Valley to the Carolinas.

Our vibe? Good food, great wine, and no fuss. We're not a late-night restaurant, so you won't be stuck until midnight, and every location offers free onsite parking.

If you're passionate about cooking and want to join a team that values flavor, quality, and teamwork, Napa is the place for you.

What You'll Do
  • Prepare food items, equipment, and ingredients needed for smooth station operation
  • Follow recipe standards and prep lists to ensure consistency and quality
  • Assist other kitchen team members with food preparation and side work
  • Maintain the highest standards of sanitation and food safety in all work areas
  • Keep prep tables, counters, refrigeration units, and storage areas clean and organized
  • Report any issues or discrepancies to the Sous Chef/Chef promptly
  • Complete all closing duties and assist with overall kitchen cleanliness
  • Support other back-of-house positions as needed for a seamless guest experience

What We're Looking For
  • Previous kitchen experience preferred, but we'll train the right person
  • Strong attention to detail and organizational skills
  • Ability to follow instructions and work as part of a team
  • Positive attitude and reliability
  • Commitment to food safety and cleanliness

Perks
  • Competitive hourly pay
  • Flexible schedules
  • No late nights
  • Free onsite parking
  • Opportunities to grow in a locally owned, expanding concept

Requirements

Prep Cook Job Requirements:
  • Must have prior experience as a prep cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry a high school diploma or equivalent.

About the Company

N

NAPA at Stonecrest

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