Sodexo is hiring a hybrid, part-time, 24-hour/week Registered Dietitian at Mee Memorial Hospital in King City, CA. This critical access hospital has 15 acute care beds and 48-bed skilled nursing beds. Work one REMOTE DAY and two days onsite per week.
Health benefits and paid time off available! King City lies 155 miles south of San Francisco and 277 miles north of Los Angeles. Salary will be prorated based on the number of hours worked.
About the job
Be part of a forward-thinking team shaping the future of food and nutrition product development. In this role, you'll spearhead menu and recipe innovation that meets strategic objectives, delights customers, and ensures smooth operational delivery through teamwork, ingenuity, and attention to detail.
The role of an individual contributor within the organization focuses on completing specific tasks and projects; contributing directly through their skills and expertise. Performs specialized technical tasks to support operations. Work is primarily achieved independently, however may collaborate with a team.
Pay Range: $77605 - $100430
What's in it for you
Provide clinical nutrition care for acute care patients and long-term care residents, attend interdisciplinary care conferences, participate in quality improvement initiatives, and ensure compliance with DOH, state, federal and company standards.
What you'll bring
Must have Registered Dietitian credentials, be detail-oriented, and self-motivated. Strong interpersonal skills and a passion for working with seniors are essential, while experience in acute care and skilled nursing is preferred.
Requirements
What we offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Who we are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
| Location | king city, CA |
| Industry | Food and Beverage Production |
| Salary | $77,605–$100,430 Per Year |
| Company Size | 10,000 employees or more |
| Year Founded | 1966 |
| Website | https://us.sodexo.com/home.html |
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