Job Description
Job Description
Job Description
Duties and Responsibilities:
Qualifications:
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant.
Duties and Responsibilities:
- Develop short and long-term goals and KPIs for the restaurant
- Hire, train, and manage employees and conduct periodic performance reviews
- Lead team in providing exceptional customer service
- Create and maintain a food and beverage budget
- Adhere to all health and safety rules and regulations
- Provide sales and productivity reports to upper management
- Develop and coordinate marketing efforts and community events
Qualifications:
- High school diploma/GED
- Previous restaurant management experience
- Familiarity with Microsoft Office, restaurant management software, and POS software
- Ability to remain calm and thrive under pressure
- Excellent management and leadership skills
- Strong communication and problem-solving skills
Numbers & Facts
| Location | Chicago, IL |
| Industry | Food and Beverage Production |
| Company Size | 2,000 to 2,499 employees |
| Year Founded | 1965 |
| Website | http://www.subway.com/en-us |
Benefits
Parking, 401K, Employee Referral Program, Flexible Spending Accounts, Employee Events, Tuition Reimbursement, Life Insurance, On Site Cafeteria
About Company
Today, the SUBWAY® brand is the world's largest submarine sandwich chain with more than 44,000 locations around the world. We’ve become the leading choice for people seeking quick, nutritious meals that the whole family can enjoy. From the beginning, Fred has had a clear vision for the future of the SUBWAY® brand. As we continue to grow, we are guided by his passion for delighting customers by serving fresh, delicious, made-to-order sandwiches.
Skills
- Budgetingunmatched
- Communication Skillsunmatched
- Customer Support/Serviceunmatched
- Food and Beverage Industryunmatched
- High School Diplomaunmatched
- Leadershipunmatched
- Marketingunmatched
- Microsoft Officeunmatched
- People Managementunmatched
- Performance Metricsunmatched
- Performance Reviewsunmatched
- Point of Sale (POS) Softwareunmatched
- Problem Solving Skillsunmatched
- Regulationsunmatched
- Restaurantunmatched
- Revenue/Sales Reportingunmatched
- Safety/Work Safetyunmatched
- Set Goalsunmatched
- Team Lead/Managerunmatched
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