Server

Overview

Bring energy and attentive service to every guest as a Server. You’ll guide guests through food and beverage options, coordinate orders with the team, and help create a welcoming dining experience. Your impact: Accurate, thoughtful service helps guests enjoy their meals and supports smooth teamwork across the dining room and kitchen. Pays $7-8 hourly plus tips.

Responsibilities

• Welcome guests, answer menu questions, take orders, and provide attentive guest services throughout each visit.
• Deliver food and beverages, including cocktails, and use menu, wine, and spirits knowledge to make suitable recommendations.
• Apply sales and upselling skills while processing orders through point-of-sale (POS) systems and handling cash transactions.
• Coordinate with bartenders and kitchen staff; support table readiness, food handling, sanitation, and food safety.
• Manage competing tasks with strong time management, basic math, and clear communication.

Experience

• Customer service, guest relations, hospitality, serving, beverage service, drink service, or food service experience is useful.
• Restaurant, fine dining, nightclub, food industry, culinary, kitchen, food preparation, or host/hostess experience is a plus.
• Familiarity with POS systems, cashiering, cash handling, sales transaction processing, and basic math or other math skills is helpful.
• Food handling, sanitation, and food safety knowledge are valued; cocktail experience, wine knowledge, and spirits experience are also welcome.