Cook Dishes, Food Presentation, High School Diploma, Menu Development, Presentation/Verbal Skills, Revenue Growth
LOCATION
Columbia, TN
POSTED
8 days ago
Benefits:
Employee discounts
Flexible schedule
Opportunity for advancement
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary We are seeking a talented Sous Chef / Kitchen Prep to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.
Responsibilities:
Create innovative menus according to the seasonal availability of ingredients and customer expectations
Prepare and plate food according to kitchen specifications
Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit
Supervise and coordinate all food preparation and presentation